How many ribs??

rat88

Former Member

Joined: Jun 2016

Posts: 261
#16

March 6, 2017, 01:21 PM

I have found that 6 slabs in a PBC will have an effect on the cook time. It may be a little lower and slower than you are used to, so plan on an extra hour or 2
Comment
1 comment

#16.1

Jerod Broussard commented

March 6, 2017, 02:01 PM

Editing a comment

Yeah, I'm going to give them plenty time....early is no big deal, I gots a tall warming oven. Thanks!
Huskee

Administrator

Joined: May 2014

Posts: 19026

Location: Clare, Michigan area

Follow me on Instagram, huskeesbarbecue

Smokers / Grills
Yoder loaded Wichita offset smoker

PBC

Grilla Silverbac pellet grill

Slow 'N Sear Deluxe Kamado (SnSK)

Masterbuilt Gravity 560

Masterbuilt Digital Charcoal Cabinet

Weber 22" Original Kettle Premium (copper)

Weber 26" Original Kettle Premium (light blue)

Weber Jumbo Joe Gold (18.5")

Weber Smokey Joe Silver (14.5")

Brinkmann cabinet charcoal smoker (repurposed)

Thermometers
SnS 500 4-probe wireless

(3) Maverick XR-50 4-probe Wireless Thermometers

A few straggler Maverick ET-732s

Maverick ET-735 Bluetooth (in box)

Smoke X4 by ThermoWorks

Thermapen MkII, orange & purple

ThermoPop, yellow, plus a few more in a drawer for gifts

ThermoWorks ChefAlarm (wife's)

Morpilot 6-probe wireless

ThermoWorks Infrared IRK2

ThermoWorks fridge & freezer therms as well

Accessories
Instant Pot 6qt

Anova Bluetooth SV

Kitchen Aide mixer & meat grinder attachment

Kindling Cracker King (XL)

a couple BBQ Dragons

Weber full & half chimneys, Char-Broil Half Time chimney

Weber grill topper

Slow 'N Sear Original, XL, and SnS Charcoal Basket (for Jumbo Joe)

Drip 'N Griddle Pans, 22' Easy Spin Grate, and Elevated Cooking grate, by SnSGrills

Pittsburgh Digital Moisture Meter

Beverages
Favorite summer beers: Leinenkugels Summer & Grapefruit Shandy, Hamm's, Michelob Ultra Pure Gold

Fav other beers: Zombie Dust (an IPA by 3 Floyd's Brewing), Austin Bros IPA, DAB, Sam Adams regular, Third Shift amber or Coors Batch 19, Stella Artois

Fav cheap beers: Pabst, High Life, Hamm's & Stroh's

Most favorite beer: The one in your fridge

Wine: Red- big, bold, tannic & peppery- Petite Sirah, Zinfandel, Cabernet Sauv, Sangiovese, Syrah, etc

Whiskey: Buffalo Trace, E.H. Taylor, Blanton's, Old Forester 1870, Elijah Craig Toasted, Basil Hayden's. Neat please.

Scotch: Current favorite- The Arran (anything by them), Glenmorangie 12yr Lasanta, sherry cask finished. The Balvenie Double Wood, also like Oban 18yr, and The Glenlivet Nadurra (Oloroso sherry cask finished) among others. Neat please.

About me
Real name: Aaron
Location: Farwell, Michigan- near Clare. (dead center of lower peninsula)

Occupation:
Healthcare- Licensed & Registered Respiratory Therapist (RRT) at MyMichigan Health, a University of Michigan Health System.
#17

March 6, 2017, 03:44 PM

5.5 is the best idea yet!
Comment
Advantage49

Former Member

Joined: Jan 2017

Posts: 168

Location: Milwaukee, WI
#18

March 6, 2017, 04:38 PM

FIY for those in a bind you don't need a membership for sams club you can pick up a day pass and they add a surcharge 10%. Works handy on Saturday night when Costco closed at 6 and you forgot to get the ribs
Comment
1 - 2

2 comments

#18.1

Breadhead commented

March 6, 2017, 04:50 PM

Editing a comment

That's what freezers are for... to never, never, never run out of ribs.😬

#18.2

Jerod Broussard commented

March 6, 2017, 07:02 PM

Editing a comment

The closest Sam's is one hour away and frankly their meat section was sub-par the 5-6 times I've been there. Lotta overpriced briskets and beef loins.

Welcome!

Announcement

Comment

Comment

Comment

Announcement