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Help finding something on NY style pizza crusts that I saw in here

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    Help finding something on NY style pizza crusts that I saw in here

    A week or two ago, I came across a link here, and a book in a thread about NY style pizza crust recipe, it used a food processor. If you remember this link, and book, that would be great. Thank you! I thought I had saved it.... Edit: I found the link with some more searching, have not found the book yet though. Well, with more search, I found the book as well. it was The Elements of Pizza by Ken forkish. . Mods, you can delete this post, I don't seem to be able too.
    Last edited by Richard Chrz; May 22, 2019, 03:30 PM.

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    Forkish's book is a gem.

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