New to making and experimenting with homemade vinegar and bbq sauces wondering how long they will keep in the frig. What is your favorite homemade sauce? Consider sharing your secret sauce recipes with your Pit Family we can keep a secret.
Announcement
Collapse
No announcement yet.
Sauce Longevity
Collapse
X
-
Club Member
- Sep 2015
- 8034
- Colorado
-
> Weber Genesis EP-330
> Grilla Grills Original Grilla (OG) pellet smoker with Alpha/Connect
> Pit Barrel Cooker (gone to a new home)
> WeberQ 2000 (on "loan" to a relative (I'll never see it again))
> Old Smokey Electric (for chickens mostly - when it's too nasty out
to fiddle with a more capable cooker)
> Luhr Jensen Little Chief Electric - Top Loader circa 1990 (smoked fish & jerky)
> Thermoworks Smoke
> 3 Thermoworks Chef Alarms
> Thermoworks Thermapen One
> Thermoworks Thermapen Classic
> Thermoworks Thermopop
> Thermoworks IR-GUN-S
> Anova sous vide circulator
> Searzall torch
> BBQ Guru Rib Ring
> WÜSTHOF, Dalstrong, and Buck knives
> Paprika App on Mac and iOS
-
WVsmoke - You won't find many references to "secret" sauces or recipes here in the Pit ... mainly because the whole point of this place is collaboration and sharing. What you WILL find (in the sauce category) is a whole lot of info and recipes here that will help you https://pitmaster.amazingribs.com/fo...-sauce-recipes
Announcement
Collapse
No announcement yet.
Comment