1. Start with a slice of Sara Lee Artesano bakery bread toasted on one side. Add Duke’s Mayo mixed with horseradish.
2. Add lots of freshly ground black pepper.
3. Top with farmers market leaf lettuce.
4. Next comes the garden tomato slices
5. Just a touch of avacado.
6. Double thick oven cooked bacon cooked so it’s still floppy.
7. Add the other slice of bread lightly toasted on one side.
8. Slice, unhinge your jaw like a snake, Enjoy!
2. Add lots of freshly ground black pepper.
3. Top with farmers market leaf lettuce.
4. Next comes the garden tomato slices
5. Just a touch of avacado.
6. Double thick oven cooked bacon cooked so it’s still floppy.
7. Add the other slice of bread lightly toasted on one side.
8. Slice, unhinge your jaw like a snake, Enjoy!
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