I own a kamado vision, charbroil infrared grill, a lodge sportsman hibachi, the camp chef double burner, the camp maid setup, a discada, and enough cast iron to open a small foundry hahaha. I love to cook, and I love being able to prepare food in multiple ways.
Sometimes it is merely a matter of what I want to use. There are days when I have the time, and instead of using the deep fryer, I would rather fire up a burner and use the discada or the Dutch oven as my deep frier. There have been days when I have opted to cook my soup beans outside over the fire instead of inside. Time is a huge factor, some methods take longer to use then others.
plus, it’s me carrying all that stuff outside. Lol.
Sometimes it is merely a matter of what I want to use. There are days when I have the time, and instead of using the deep fryer, I would rather fire up a burner and use the discada or the Dutch oven as my deep frier. There have been days when I have opted to cook my soup beans outside over the fire instead of inside. Time is a huge factor, some methods take longer to use then others.
plus, it’s me carrying all that stuff outside. Lol.
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