Mod's I think this is the right channel. If not, feel free to scorn me and move.
While eating diner, I was thinking about "what am I going to cook tommorow"? I realized I do that almost every day. I understand those who are working families, kids, school ect. you need to have a weekly meal strategy. Me, a retired old fart who basically cooks for himself does not have these challenges. Unless I'm doing a roast, ribs or some other cook that takes prep and planning it's usually a quick cook. Last night stuffed burger, tonight pork chop. I divest quicky. I used MH's Pork Rub on the chop and Meat Rub on the burger. Oh so good! Plug over.
So, love to hear your approach.
While eating diner, I was thinking about "what am I going to cook tommorow"? I realized I do that almost every day. I understand those who are working families, kids, school ect. you need to have a weekly meal strategy. Me, a retired old fart who basically cooks for himself does not have these challenges. Unless I'm doing a roast, ribs or some other cook that takes prep and planning it's usually a quick cook. Last night stuffed burger, tonight pork chop. I divest quicky. I used MH's Pork Rub on the chop and Meat Rub on the burger. Oh so good! Plug over.
So, love to hear your approach.
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