How do you like your peanut butter and jelly sandwich? Please see the following options:
- Type of Bread?
- Is there a specific brand of bread you insist on?
- Toasted or not toasted?
- With crust or without crust?
- Cut in half, diagonal, squares, or kept whole?
- Chunky or Creamy peanut butter?
- Is there a specific brand of peanut butter you insist on?
- Jelly, jam or preserves?
- Flavor of jelly?
- Is there a specific brand of jelly you insist on?
- Construction: peanut butter on one piece of bread and jelly on the other, peanut butter on both pieces of bread with jelly in the middle, or jelly on both pieces of bread with peanut butter in the middle?
- What is the proper PB to J ratio on the sandwich?
- Do you use one knife for the peanut butter and a different knife for the jelly, or do you use one knife for both?
- if you use one knife - do you dip it into the peanut butter first, or the jelly first?
- Immediately after spreading either the peanut butter or the jelly, do you lick the knife?
- If you lick the knife, do you lick the knife before you put it into the next jar, or do you only lick the knife at the end?
- After making your sandwich, do you put the knife back into the jar for an extra scoop for tasting?
- Do you keep the PB in the refrigerator or the pantry?
- Do you keep the jelly in the refrigerator or the pantry?
- Do you add anything additional to the sandwich besides PB&J (ex: raisins, honey, banana, whatever)
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