Weber Summit Kamado with SnS and Vortex.. Broil King Baron, Primo Oval Junior. Primo XL. Love grilling steaks, ribs, and chicken. Need to master smoked salmon. Absolutely love anything to do with baking bread. Favorite cool weather beer: Sam Adams Octoberfest Favorite warm weather beer: Yuengling Traditional Lager. All-time favorite drink: Single Malt Scotch
So yesterday I made my version of MH steakhouse burgers, and I thought they were pretty darn good. Nice and juicy, perfect 160 IT, crisp on the outside. For the non burger people I made some spiral-cut hot dogs. So guess what was the hit of the party?? The dadgum hot dogs! My beautiful burgers were just sitting there getting cold and lonely.
Well, I ate one, and they were delicious. I have to admit, the hot dogs were pretty kewl, though.
I made the Spiral hot dogs for my grandkid's last week for the first time and it blew their minds!😆 They will probably not want them done any other way in the future. I showed my son how to do it just in case they really liked them.👍
Green Moutain Daniel Boone pellet smoker
Weber Kettle Premium 22.5" green
Weber Kettle 18.5" black
Slow n Sear
Maverick ET-733
Thermoworks Thermopop
Meathead book
Applewood wood of choice
Fav drink to 'Que by:
Coke zero, bourbon, lime juice, and lots of ice
I have to admit the coolness of the spiral cut dog is compelling with a good hotdog. Lots of crispy edges. Ive been there before, the gimmick amazes and outweighs the gourmet appreciation of a well prepared alternative.
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