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another-"should-i-eat-this"-topic

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    #16
    Frozen woolly mammoths are still edible.
    Up in the Arctic cold, frozen woolly-mammoth carcasses can be so well preserved that they still have blood in their veins. Their flesh is still pink—which means that, of course, yes, someone has thought about eating it. Tales of dining on woolly mammoths frozen since the Ice Age range from the fantastical to the truer and grosser. Let us start—why not?—with the fantastical stories.

    In 1901, an expedition to the Beresovca River in Siberia found a male mammoth so exquisitely preserved that it still had grass in its mouth. The mammoth’s bones and skin were put on display in St. Petersburg, and its flesh was, supposedly, served at a "mammoth banquet." The meal was a hit, according to one glowing account, ”particularly the course of mammoth steak, which all the learned guests declared was agreeable to the taste, and not much tougher than some of the sirloin furnished by butchers of today.”

    Not Me. NO no no. No Blood for me.

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    • wu7y
      wu7y commented
      Editing a comment
      But I'd bet they were "stored" below 33F

    #17
    it's SEVEN DOLLARS. It's not like this is a rare cured meat the likes of which you cannot get ever again. It's a salami. For $7. Sure it *might* be ok but.... see above. Toss it, you've already spend too much time thinking about it.

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      #18
      It all comes down to whether you believe the USDA food safety and inspection service. Apparently, a lot of you do not for some reason.

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