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2021 Meat-Up In Memphis Canceled - Rescheduled for March 2022

We've unfortunately had to cancel the 2021 Meat-Up in Memphis. We are rescheduling for March 18-20, 2022. More details and re-booking info coming soon! For now click here for more info.
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PIERGER!!

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  • Ernest
    replied
    DWCowles no, she actually annoys me like hell.

    Leave a comment:


  • DWCowles
    replied
    Ernest do you watch Rachael Ray???

    Leave a comment:


  • Jerod Broussard
    commented on 's reply
    NOT meat pies. Kids and wife eat 'em. I grew up with a cousin that devoured those things.

    I cringed when Ross and Joey ate that abomination Rachael made on friends.

    https://www.youtube.com/watch?v=pqq_Wrwo5zw
    Last edited by Jerod Broussard; May 23, 2015, 03:25 PM.

  • Ernest
    replied
    You don't like pies Jerod Broussard?

    Leave a comment:


  • Jerod Broussard
    replied
    That is neat, but I know I couldn't. Just the thought of meat pies makes my stomach churn. All I needed was the first pic.

    Leave a comment:


  • richinlbrg
    replied
    WOA!!

    You let the cat out of the bag! I need to be drinking more whiskey! Thank you! LOL

    Leave a comment:


  • Ernest
    replied
    LOL! richinlbrg depends on what's in my cup.

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  • richinlbrg
    replied
    Ernest, you are too much!! Where you come up with these ideas is beyond me, but WOW, looks great!

    Leave a comment:


  • Ernest
    started a topic PIERGER!!

    PIERGER!!

    Who doesn't like pies and burgers. What if you could put the two together........

    Did a quick sear in a HOT dry cast iron skillet then let it cool.






    Sprinkled some smoked paprika for color



    425 degrees for 20 minutes then dropped the temp to 400. Probed for internal temp. I was looking for 135-140. I ground my own beef.





    OOOOOOOH YEEEEEAAH!!

Announcement

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2021 Meat-Up In Memphis Canceled - Rescheduled for March 2022

We've unfortunately had to cancel the 2021 Meat-Up in Memphis. We are rescheduling for March 18-20, 2022. More details and re-booking info coming soon! For now click here for more info.
See more
See less
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Meat-Up in Memphis