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Round Hot Dog Burgers
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I make burger dogs all the time. With just the two of us I chose to buy a package of hot dog rolls. One day hot dogs one day burger dogs. I’ve also put fish sticks in a hot dog roll for a fish sandwich before.
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Actually we have that in Sweden. It’s called a "Parisian" (don’t know why), and is made by frying a thick slice of sausage (3” in dia) and then placing it in a bun with toppings.
https://sv.m.wikipedia.org/wiki/Parisare_(korv)
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bbqLuv - I suggest at least 1/2" thick. And it wouldn't hurt to add some grilled onions and mustard on either a bun or the sandwich bread of your choice.
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RonB that sounds good, grilled bologna.
Something else for my bucket list.
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I don't know, but I do know that I love a thick slice of Boars Head beef bologna grilled over some hot charcoal.
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I had thought about doing that but now see that there would be a definite crisp bite through the skin that is missing. It would be like eating only the inside of a hot dog which to me would still taste better than bologna but wouldn't be a hot dog.
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…wouldn’t that be considered bologna? Which raises the question, is a hot dog a miniature stick of bologna or is bologna a hot dog pancake?
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Round Hot Dog Burgers
I had to see this, so now you do, too.
No.
(From Twitter: https://twitter.com/mariayagoda/stat...483088/photo/1)Tags: None
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