Oh man, I didnt realize...
Kinda feel like a heel for not knowing. Guy left some really great recipes here, and no telling how many he carried to the pearly gates with him. I hope it gives him a smile every time someone cooks up one of them... I'll be thinking of him every time I make this recipe now.
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Dutch Oven: South West Pork and Black Beans
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Yikes, better rescue that rascal, git it re-seasoned, an enjoy some winter DO cookin, Brother!
I have yet to see a Hotdish Receipt, up in here!
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That looks incredible! I have to get back to my DO. Poor thing has been sitting on the floor under my prep table in the garage for about a year. That's what happens when you start collecting too many cooking devices things you use to love to use get pushed aside for periods of time.
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Recently purchased my first cast iron Dutch oven, and had the good fortune to stumble onto this recipe... I didn’t even realize AR had a cast iron section! Followed the recipe to the T, used the green peppers and tomatillos from the optional section - came out absolutely delicious! Much spicier than I expected given the ingredients, but that’s a GOOD thing! :-)
Thanks for sharing this gem with us. đź‘Ť
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Such a cool way to cook. I love using the Dutch and some fire.
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I was going to go with a "Dutch Oven Cooking Fool" but a king is a better than a fool.
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