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Spatchcocked Peeps

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    Spatchcocked Peeps

    You can get these at your store and they come packs of ten. I've tasted all the different breeds and the yellow ones are my favorite.
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    Turn them face down and make one cut right down the middle. They lay out flat that way and cook more evenly. This process is call spatchcocking.
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    Apply your favorite rubs. I used a poultry rub and some Killer Hog's AP rub.
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    Smoke them until your instant read pen says "gooey."
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    I think they are best served between two pieces of Graham cracker bread. Enjoy!
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    Last edited by mrteddyprincess; March 29, 2020, 01:26 PM.

    #2
    Oh man, I'm any color.......they all good.

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      #3
      Hilarious post, Brother! LMAO!

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        #4
        Brilliant

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          #5
          Creative!

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            #6
            Two responses: LMAO! And: quarantine boredom must be setting in big time🤣!

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              #7
              WAAAAYYYY too much time on your hands!

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                #8
                Doesn't that need a slice of chocolate Easter bunny on it?

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                  #9
                  Hahahahaha, great post!!!

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