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Spatchcocked Peeps

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  • CaptainMike
    replied
    Hahahahaha, great post!!!

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  • Jim White
    replied
    Doesn't that need a slice of chocolate Easter bunny on it?

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  • ofelles
    replied
    WAAAAYYYY too much time on your hands!

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  • Texas Larry
    replied
    Two responses: LMAO! And: quarantine boredom must be setting in big time🤣!

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  • LA Pork Butt
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    Creative!

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  • theroc
    replied
    Brilliant

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  • Mr. Bones
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    Hilarious post, Brother! LMAO!

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  • Jerod Broussard
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    Oh man, I'm any color.......they all good.

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  • mrteddyprincess
    started a topic Spatchcocked Peeps

    Spatchcocked Peeps

    You can get these at your store and they come packs of ten. I've tasted all the different breeds and the yellow ones are my favorite.
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    Turn them face down and make one cut right down the middle. They lay out flat that way and cook more evenly. This process is call spatchcocking.
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    Apply your favorite rubs. I used a poultry rub and some Killer Hog's AP rub.
    Click image for larger version  Name:	20200329_144605.jpg Views:	0 Size:	3.53 MB ID:	822519 Then get them on the cooker! I'm smoking at 275 F.
    Smoke them until your instant read pen says "gooey."
    Click image for larger version

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    Click image for larger version  Name:	20200329_145855.jpg Views:	0 Size:	2.81 MB ID:	822520
    I think they are best served between two pieces of Graham cracker bread. Enjoy!
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    Last edited by mrteddyprincess; March 29, 2020, 01:26 PM.

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