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POLL: Ketchup & Mustard Brands?

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    #46
    Heinz Ketchup and Grey Poupon mustard, but of course!

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    • Dewesq55
      Dewesq55 commented
      Editing a comment
      Plus 1!

    #47
    Heinz ketchup and Colemans English mustard for me (though, for traditional yellow colonial mustard it's gotta be French's). For non-yellow mustard I'll give anything a go.

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    • Dewesq55
      Dewesq55 commented
      Editing a comment
      I'm actually a mustard fanatic and have many different brands and types in my fridge at any given time. That said, if there could be only one, it would have to be Grey Coupon for me.

    #48
    I voted last year. But, at the height of the pandemic I needed some ketchup, and the store was out of Heinz, so I bought the generic store brand because it was all they had.

    It tasted the same.

    To avoid confrontation I squeezed it into the old Heinz bottle. Never heard a peep about it.

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    • Mr. Bones
      Mr. Bones commented
      Editing a comment
      Likeys th way ya rolls, in a pandemic, Brother!!!

    • Dewesq55
      Dewesq55 commented
      Editing a comment
      Funny you should say that. Last year (pre-pandemic) Shoprite had an amazing sale on their store brand ketchup and mustard. I bought a bunch of each "to use in sauce." Recently I ran out of Heinz ketchup, unexpectedly and opened a bottle of Shoprite brand. It tasted the same as Heinz to me. Who knew?

    #49
    Nothing with corn syrup

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      #50
      Heinz
      plochman’s (I have to mail order it)

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      • Dewesq55
        Dewesq55 commented
        Editing a comment
        Plochman's mustard is really good. I generally keep a jar of Kosciusko mustard (made by Plochman's) in the fridge. For the uninitiated, Kosciusko is pronounced "kos-key-AHS-koh" in NYC, but "kah-SHEW-skoh" every place else in the world. 😁

      #51
      Ketchup, I buy Heinz, Hunts, or store brand.
      Seems purty same same to me...

      Mustards? I generally keeps me four, five kinds open, spicy brown, deli, dijon, horseradish, plain ol yeller;depends on what ahm'a cookin, as to what I choose.
      Last edited by Mr. Bones; November 27, 2020, 12:19 PM. Reason: t

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      • SheilaAnn
        SheilaAnn commented
        Editing a comment
        Yeah, I have a shelf dedicated to mustards and pickles in the fridge 😂

      • Mr. Bones
        Mr. Bones commented
        Editing a comment
        SheilaAnn

        Lol! Oh, Honey, don't go an git me started on some pickles Sister heehee !

        Or relishes, or hot sauces...

        Mebbe I needs me a dedicated condiment icebox...

      #52
      Heinz Ketchup. Any yellow mustard ok. That said, I probably have 9 different kinds of mustards.

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        #53
        I'm a simpleton. Plochmans mustard, I have no Ketchup in the house, nor likely for 20 years I have not.

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        • Richard Chrz
          Richard Chrz commented
          Editing a comment
          Dewesq55 I think I would enjoy making my own ketchup, it just can not have any sugar in it.

        • Dewesq55
          Dewesq55 commented
          Editing a comment
          Richard Chrz - Aha! Now I understand.
          Last edited by Dewesq55; November 27, 2020, 09:54 PM.

        • Richard Chrz
          Richard Chrz commented
          Editing a comment
          I am a minimalist in cooking.

        #54
        This is what's in my fridge right now.

        Ketchup:
        • Hunts regular.
        • Jufran Banana ketchup

        Mustard :
        • Yellow - French's
        • Dijon -
          • Les Trois Petits Cochons
          • Grey Poupon
        • Brown
          • Guldens Spicy
        • Other
          • Dusseldorfer Lowensenf
          • S&B karashi
          • Coleman's powdered
        Last edited by Bkhuna; November 28, 2020, 12:46 AM. Reason: Forgot about the dry mustard

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