Chud's BBQ is a YouTube channel by Bradley Robinson out of Austin, Texas: https://www.youtube.com/@ChudsBbq His videos specialize in central Texas BBQ and have extremely high production values. He has quickly become one of my favorite BBQ channels.
In a recent video on smash burgers (https://www.youtube.com/watch?v=b5HFmzN-t18) he did this really cool trick with dried onions that made my jaw drop.
What he does is take some dried onions and pours them into a bowl....
He then pours water over them and waits 10-15 minutes.
What you end up with are these perfect rehydrated fast-food-style onions! (Apparently, this is what fast-food places do anyway, for the most part.)
Here's what they look like on the bun in the video:
I probably wouldn't do this for the smoked thick burgers I do, but these, to me, just seem perfect for a smashburger. (He also has a really good quick pickle recipe in the video mentioned above.)
In a recent video on smash burgers (https://www.youtube.com/watch?v=b5HFmzN-t18) he did this really cool trick with dried onions that made my jaw drop.
What he does is take some dried onions and pours them into a bowl....
He then pours water over them and waits 10-15 minutes.
What you end up with are these perfect rehydrated fast-food-style onions! (Apparently, this is what fast-food places do anyway, for the most part.)
Here's what they look like on the bun in the video:
I probably wouldn't do this for the smoked thick burgers I do, but these, to me, just seem perfect for a smashburger. (He also has a really good quick pickle recipe in the video mentioned above.)
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