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Sunday dinner with some neighbors

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  • Dewesq55
    commented on 's reply
    hdwwomcbb - Assateague Beach in the Chincoteague National Wildlife Refuge.

  • hdwwomcbb
    commented on 's reply
    I'm from Maryland, have sailed all 150 miles of the bay, and love rockfish, especially stuffed with crab. Never caught one anywhere near that one.

  • Dewesq55
    commented on 's reply
    hdwwomcbb - It's a striped bass. Or, as they call them on the Eastern Shore where I caught it, a rock fish. I used to go surf fishing there every fall for stripers and that is the only one I ever caught. At least it was a nice one. 40 inches, 25 lbs.

    On the chicken, I like dark meat cooked a bit more as well, but that means 185°-190°. The first time I did Malcom's recipe they got up around 200°and that was a little too done. My MIL only eats white meat. So she has never had Malcom's chicken.

  • hdwwomcbb
    commented on 's reply
    I had, as a last minute addition, included a boneless, skinless breast that was only partially thawed for a neighbor who doesn't like dark meat. It took longer to get to 175 IT, but I thought it would be ok since Malcome said he likes to get the dark meat to 195 - 200 IT, rather than 165. End result, dark meat wasn't quite as moist as I would have liked, but still good. Next time I will pull meat at 165 IT.
    P.S. What is the fish you are holding? I'm impressed.

  • FireMan
    replied
    A whole lotta chicken love & a good time was had by all! 👌

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  • Dewesq55
    replied
    I have made Malcom's Barbecue Chicken recipe 3 times now on 2 different smokers. It always comes out great. I only cook dark meat, mainly leg quarters. It's now my favorite way to make BBQ chicken. Yours looks great, by the way. I have shortened up the time intervals between moppings/bastings because the first time it was just a tad overcooked for my taste, though still plenty good.

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  • HawkerXP
    replied
    Here chick, chick, chickee.

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  • HawkerXP
    commented on 's reply
    Nice. NC

  • Greygoose
    replied
    I’ll be ur neighbor any day !!!!!
    Ill even shovel ur driveway !!!!

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  • Panhead John
    replied
    I thought my 6th wife had great legs.....Wow!

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  • Mr. Bones
    replied
    Great lookin yardbird, also nice pics!

    Good Job!

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  • RonB
    replied
    Well done.

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  • Donw
    replied
    That is great looking chicken!

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  • Old Glory
    replied
    Looks fantastic! Big fan of Malcolm Reed.

    One of my favorites is BBQ chicken thighs. I de-bone them and keep the skin on.

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  • bbqLuv
    replied
    Oh MY, looks like quite a feast!

    Last edited by bbqLuv; August 31, 2020, 11:54 AM.

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