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Arroz Con Pollo with Quinoa

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  • troymeister
    commented on 's reply
    Nope...The rice and quinoa finished about the same time. I will try to post the recipe and method. This is one i just kinda made up.

  • Dr ROK
    replied
    Interesting! Did one seem to be done before the other? I would have thought the quinoa would be done before the rice was done. I'm assuming you were using white rice?

    Leave a comment:


  • troymeister
    commented on 's reply
    Yes equal amounts before cooking.

  • Dr ROK
    commented on 's reply
    So did you mix them before cooking or after cooking?

  • troymeister
    commented on 's reply
    I mixed them together. Second time eating quinoa. The mixture was excellent with nice texture.

  • Dr ROK
    replied
    Did you cook the quinoa and rice together or separately and combine after?

    Leave a comment:


  • troymeister
    commented on 's reply
    I browned the chicken in achiote (annote seeds) flavored oil. it gives the nice color and almost paprika flavor. I seasoned the chicken with Weber's Kickin Chicken, salt pepper and a little ground cloves.

  • bbqoaf
    replied
    Looks good, what did you use for flavour on the chicken?

    Leave a comment:


  • troymeister
    started a topic Arroz Con Pollo with Quinoa

    Arroz Con Pollo with Quinoa

    Puerto Rican Style but with half rice and half quinoa mixture.

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