Welcome!


This is a membership forum. Guests can view 5 pages for free. To participate, please join.

[ Pitmaster Club Information | Join Now | Login | Contact Us ]

Only 4 free page views remaining.

Announcement

Collapse
No announcement yet.

Brisket Chili anyone???!

Collapse
This topic is closed.
X
X
 
  • Filter
  • Time
  • Show
Clear All
new posts

  • SparkDog
    replied
    Yum! I'm ready for a bowl. I love both brisket and chili. Now I know to combine the two for a really great bowl of red. I have a chuck roast keeping a bird company in the pit. I guess I will have to let him sit a little longer and shred for some chili. I too would love to see your recipe

    Leave a comment:


  • RonB
    replied
    That looks great, but how many miles is 2800 km - 'bout 62?

    Leave a comment:


  • Troutman
    replied
    Looks fantastic..,love to see your recipe

    Leave a comment:


  • EdF
    replied
    Looks like you delivered above and beyond the call of duty!

    Leave a comment:


  • ecowper
    replied
    awesome ..... I love smoked brisket in my chili .... and that looks fantastic

    Leave a comment:


  • Spinaker
    replied
    Oh yeah, Nothing better than brisket in chili!

    Leave a comment:


  • jlazar
    replied
    Recipe please.

    Leave a comment:


  • Frozen Smoke
    replied
    That looks absolutely delish!

    Leave a comment:


  • jgreen
    replied
    That looks like a good cure for tiredness.

    Leave a comment:


  • Mr. Bones
    replied
    Yes, Please!!!

    That looks delicious, Brother!

    Fine Job!

    Leave a comment:


  • nsbbqguy
    started a topic Brisket Chili anyone???!

    Brisket Chili anyone???!

    I just got home from being away over Christmas last night. When I was away the wife decided she wanted my brisket Chile for brunch with the family when I got home. So after flying over 2800km yesterday and arriving home late I had a brisket all thawed out waiting for me to cook on the smoker all night! Lucky me right ?! 🤗 tired! Up for over 24 hrs, just got off night shift. YES!!!

    ​​​

    What’s left of the point ( saved that for snacks later!
    Click image for larger version

Name:	3A51055F-E5E0-4636-8DEB-60814FA760A1.jpeg
Views:	112
Size:	135.1 KB
ID:	615030 Chili simmering away!!! Waiting for company.
    Didnt get any pictures of the finished brisket but is was so tender when done and super juicy!
    ​​​​​​​Enjoy!
    Attached Files

Announcement

Collapse
No announcement yet.
Working...
X
false
0
Guest
Guest
500
["pitmaster-my-membership","login","join-pitmaster","lostpw","reset-password","special-offers","help","nojs","meat-ups","gifts","authaau-alpha","ebooklogin-start","alpha","start"]
false
false
{"count":0,"link":"/forum/announcements/","debug":""}
Yes
["\/forum\/free-deep-dive-guide-ebook-downloads","\/forum\/free-deep-dive-guide-ebook-downloads\/1157845-paid-members-download-your-6-deep-dive-guide-ebooks-for-free-here","\/forum\/the-pitcast","\/forum\/national-barbecue-news-magazine","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa\/bbq-news-magazine-2019-issues","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa\/bbq-news-magazine-2020-issues","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa\/bbq-news-magazine-2021-issues","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa\/bbq-news-magazine-2022-issues","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa\/current-2023-issues","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa\/current-2024-issues","\/forum\/free-deep-dive-guide-ebook-downloads\/1165909-trial-members-download-your-free-deep-dive-guide-ebook-here"]
/forum/free-deep-dive-guide-ebook-downloads/1165909-trial-members-download-your-free-deep-dive-guide-ebook-here