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  • FlaBouy
    commented on 's reply
    Ma momma always toll mee that life is like a slab of bacon.....

  • Henrik
    replied
    Mmm...bacon! Looks great, nice cook!

    Leave a comment:


  • Spinaker
    replied
    Let's Go!

    Leave a comment:


  • FireMan
    replied
    You do know that you cooked an odd number of slices. One more for me please.

    Leave a comment:


  • RonB
    replied
    That looks mighty tasty.

    Leave a comment:


  • Mr. Bones
    commented on 's reply
    Thanks!
    So hard to do naked eye, mass spectral analysis over th' interweb lol!
    One of my limitations, I hate to admit...

  • kmhfive
    replied
    Lovely!

    Leave a comment:


  • HouseHomey
    replied
    I would eat that!

    Leave a comment:


  • FlaBouy
    commented on 's reply
    Lol... No Dijon. I am not a mustard fan by nature... I tend to keep it simple and pull from what is in the fridge... A lil mayo, balsamic, jalapeno, parmesan, magic dust... Mixed with a lil bacon drippings... The yard bird never knew what hit it.

  • DWCowles
    replied
    Beautiful!

    Leave a comment:


  • Mr. Bones
    commented on 's reply
    Jus' Beautimous!
    Looks like ya' got some cool stuff goin on in that sauce, as well... appears to have some some ground / deli / dijon mustard, diced green pepper, crushed red pepper flakes, an a rub, fer starters...
    YUM!!!

  • FlaBouy
    replied
    Served...
    Attached Files

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  • Mr. Bones
    replied
    You have my attention, Sir!
    Please, tell us more...
    (Pretty dang certain I have 'sufficient' Clearance.

    Leave a comment:


  • FlaBouy
    started a topic I call this....

    I call this....

    ... Under the hood.
    Attached Files

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