What are you cooking on Super Bowl Sunday?
Announcement
Collapse
No announcement yet.
Super Bowl Sunday
Collapse
X
-
Founding Member
- Jul 2014
- 9698
- Smiths Grove, Ky
-
Hi, my name is Darrell. I'm an OTR truck driver for over 25 years. During my off time I love doing backyard cooks. I have a 48" Lang Deluxe smoker, Rec-Tec pellet smoker,1 Weber Genesis 330, 1 Weber Performer (blue), 2 Weber kettles (1 black and 1 Copper), 1 26" Weber kettle, a WSM, 8 Maverick Redi Chek thermometers, a PartyQ, 2 SnS, Grill Grates, Cast Iron grates, 1 ThermoPop (orange) and 2 ThermoPens (pink and orange) and planning on adding more cooking accessories. Now I have an Anova sous vide, the Dragon blower and 2 Chef alarms from Thermoworks.
Super Bowl Sunday
26Wings28.13%9Ribs (BB or SLC)18.75%6Brisket15.63%5Beef Ribs3.13%1Pork Butt6.25%2other28.13%9Tags: None
-
-
That is like forever away.
-
you don't make plans ahead of time Jerod Broussard ...I make plans two, three weeks and sometimes a month ahead on what I will be cooking.
-
Not really. I'm buying 3 briskets in May to cook in June for a family reunion. I have to stay fresh since most people get with me last min.
-
-
Club Member
- Nov 2014
- 5032
- Near The Villages, FL
-
Cookers:
Weber Kettle (used/fair condition; a gift).
Grilla OG.
Pit Boss 3-Burner Ultimate Lift-Off Griddle.
SnS Kettle.
Everything Else:
Sous Vide equipment.
Instant read and leave-in thermometers.
Grill Grates.
Kingsford Blue Bag, Royal Oak Lump Charcoal, Weber lighter cubes, Weber charcoal chimneys.
BBQr's Delight Hickory & Apple flavor pellets, propane torch, 6" smoke tube.
Grilla apple & hickory pellets, Royal Oak charcoal pellets.
Rubs with salt: Meat Church, Meathead.
Rubs without salt: SnS Grills Rocky's Rub and Not Just for Beef.
Rubs home-mixed: None at this time.
Spices: Lots of 'em.
-
Haven't decided yet, I have pastrami corning right now for championship Sunday and if I can find some room on my 22.5" One Touch, I will do a rack of ribs as well.
I was thinking about switching it up with some pulled lamb shoulder with Kentucky black BBQ sauce for SB, this recipe does not get enough credit on here, it is spectacular. I'll also probably add some wings because wings are always amazing!
Comment
-
Toast, bacon, and eggs. Super Bowl Sunday is Monday morning for me. Some of the bars open early in the morning to show the game, I went one time but I didn't make it home until Tuesday and now my wife won't let me go again.
- Likes 2
Comment
-
Administrator
- May 2014
- 19028
- Clare, Michigan area
-
Follow me on Instagram, huskeesbarbecue
Smokers / Grills- Yoder loaded Wichita offset smoker
- PBC
- Grilla Silverbac pellet grill
- Slow 'N Sear Deluxe Kamado (SnSK)
- Masterbuilt Gravity 560
- Masterbuilt Digital Charcoal Cabinet
- Weber 22" Original Kettle Premium (copper)
- Weber 26" Original Kettle Premium (light blue)
- Weber Jumbo Joe Gold (18.5")
- Weber Smokey Joe Silver (14.5")
- Brinkmann cabinet charcoal smoker (repurposed)
Thermometers- SnS 500 4-probe wireless
- (3) Maverick XR-50 4-probe Wireless Thermometers
- A few straggler Maverick ET-732s
- Maverick ET-735 Bluetooth (in box)
- Smoke X4 by ThermoWorks
- Thermapen MkII, orange & purple
- ThermoPop, yellow, plus a few more in a drawer for gifts
- ThermoWorks ChefAlarm (wife's)
- Morpilot 6-probe wireless
- ThermoWorks Infrared IRK2
- ThermoWorks fridge & freezer therms as well
Accessories- Instant Pot 6qt
- Anova Bluetooth SV
- Kitchen Aide mixer & meat grinder attachment
- Kindling Cracker King (XL)
- a couple BBQ Dragons
- Weber full & half chimneys, Char-Broil Half Time chimney
- Weber grill topper
- Slow 'N Sear Original, XL, and SnS Charcoal Basket (for Jumbo Joe)
- Drip 'N Griddle Pans, 22' Easy Spin Grate, and Elevated Cooking grate, by SnSGrills
- Pittsburgh Digital Moisture Meter
Beverages- Favorite summer beers: Leinenkugels Summer & Grapefruit Shandy, Hamm's, Michelob Ultra Pure Gold
- Fav other beers: Zombie Dust (an IPA by 3 Floyd's Brewing), Austin Bros IPA, DAB, Sam Adams regular, Third Shift amber or Coors Batch 19, Stella Artois
- Fav cheap beers: Pabst, High Life, Hamm's & Stroh's
- Most favorite beer: The one in your fridge
- Wine: Red- big, bold, tannic & peppery- Petite Sirah, Zinfandel, Cabernet Sauv, Sangiovese, Syrah, etc
- Whiskey: Buffalo Trace, E.H. Taylor, Blanton's, Old Forester 1870, Elijah Craig Toasted, Basil Hayden's. Neat please.
- Scotch: Current favorite- The Arran (anything by them), Glenmorangie 12yr Lasanta, sherry cask finished. The Balvenie Double Wood, also like Oban 18yr, and The Glenlivet Nadurra (Oloroso sherry cask finished) among others. Neat please.
About me
Real name: Aaron
Location: Farwell, Michigan- near Clare. (dead center of lower peninsula)
Occupation:- Healthcare- Licensed & Registered Respiratory Therapist (RRT) at MyMichigan Health, a University of Michigan Health System.
Comment
-
Huskee ...
In view of the fact you're not a sports fan, as mentioned in another post, missing the biggest show on American TV is not a problem.👌
I do hope you find a way to enjoy a good meal though. Leftover pork butt or ribs in the microwave can be ok...😬
-
Guest, thanks! I do enjoy watching the Superbowl though. Did, I should say. I work every Sunday night always....can't really justify taking a vacation night just for a Superbowl party, plus no one ever wants to cover my shift that night! I will typically go into an empty patient room or one of the waiting rooms, doctor's lounge, something, and fire up the TV and watch what I can though.
And you're right, microwaved ribs & butts are good. Two nights ago I had leftover ribs from the microwave. Two kinds, MMD and HRR. It was nice. And easy access to rubber gloves means easy cleanup.
Just wonder if I can talk Jon Solberg , the Ribs-on-Wheels driver, to come to Clare Superbowl night! Lol, j/k Jon of course.
-
That all depends on how the fish are biting. That day is kinda like the start of the ice season for me. Maybe fry up some eyes in the parking lot for ya. lol
Huskee ,
-
Charter Member
- Mar 2015
- 425
- Wenzhou, China
-
22" Weber kettle
Slow 'N Sear
Hovergrill
Maverick 732
Thermopop
Nothing! I used to make things for the Superbowl, but I have long since stopped. All that would happen is I would be running out to check some meat or other and miss half the second quarter. Nobody appreciated it, either. Now I just open up some good American snack foods (that I brought back from the recent Christmas vacation) and that's all. Corn nuts, wheat thins, ro-tel, that sort of thing. Last year I did a ranch dip vegetable plate, and that's as fancy as I've gotten. I had four people over last year for my annual party, not bad when you consider kickoff is at 7:30am on a Monday morning. This year, the date coincides with Chinese New Year so I'm sure that'll make it even more "interesting". I've had my Superbowl party every year as long as I've been in Asia, so it's something of a tradition for me. Even though turnout has been 4 people the last few years, that'll never stop me.
Interesting fact: a few years ago we tried to legitimately order the Superbowl broadcast from the official site. It didn't even work. We had to use a pirate broadcast, and it worked great. So the legit product sucked while the illegal one was clearly superior. Morever, if you buy the legit broadcast you get the network feed with no commercials - on the one day of the year when I actually want to watch the commercials!
Comment
-
Lost in China
Reminds me of my spirit animal Bill Burr, true football fans don't go to Superbowl parties.
- Likes 2
Comment
-
Last edited by Breadhead; January 20, 2016, 11:47 AM.
- Likes 1
Comment
-
@Jerod ...
He sent it to me... All for the humor of it.
However... Serious football fans don't talk much during game time. Short statements between plays or conversations during commercials but not during a play.
To much talking during game time will get you sent back to the back room where the women and kids seem to gather.😡Last edited by Breadhead; January 20, 2016, 05:47 PM.
-
Last year we made some buffalo ribs. Had them ready for the start of the game. They were good, but tasted just like beef ribs.
JIm
Comment
-
Buffalo sauce comes from New York state. Buffalo (bison) used to roam the west.
Reminded me of the old Pace Picante commercials, complaining about Picante sauce made in "New Jersey". Ads have been retired (long ago) because Campbell's Soup bought Pace. Where's Campbell's based? New Jersey.
Jim
-
-
I think we are in church for most of the game. I remember checking the Game Cast (while organizing the offering) year before last when Seattle was blowing out Denver and was like, "Whaaaaaaaaaaaaaaaaaat??" Think it was the third quarter.
Watched the end of the game on Game Cast when the Saints won in 2010, in the church office.
Yeah, pretty sure I am at church.
Comment
-
Club Member
- Sep 2015
- 8065
- Colorado
-
> Weber Genesis EP-330
> Grilla Grills Original Grilla (OG) pellet smoker with Alpha/Connect
> Pit Barrel Cooker (gone to a new home)
> WeberQ 2000 (on "loan" to a relative (I'll never see it again))
> Old Smokey Electric (for chickens mostly - when it's too nasty out
to fiddle with a more capable cooker)
> Luhr Jensen Little Chief Electric - Top Loader circa 1990 (smoked fish & jerky)
> Thermoworks Smoke
> 3 Thermoworks Chef Alarms
> Thermoworks Thermapen One
> Thermoworks Thermapen Classic
> Thermoworks Thermopop
> Thermoworks IR-GUN-S
> Anova sous vide circulator
> Searzall torch
> BBQ Guru Rib Ring
> WÜSTHOF, Dalstrong, and Buck knives
> Paprika App on Mac and iOS
If the Broncos are not playing, probably PBC duck. If they ARE playing, nothing ... just having duck leftovers from the day before.
Comment
-
MBMorgan ...
I hope you're not eating leftover duck.
I would love to see Manning beat Brady in his last NFL win.ðŸ˜Å
Then the following game the Stuper Bowl he will face Carson Palmer and Larry Fitzgerald... Hopefully.👌
Announcement
Collapse
No announcement yet.
Comment