This is a membership forum. As a guest, you can click around a bit. View 5 pages for free. If you would like to participate, please join.

[ Pitmaster Club Information | Join Now | Login | Contact Us ]

There are 4 page views remaining.


No announcement yet.

Sliced bacon on the 26er

  • Filter
  • Time
  • Show
Clear All
new posts

    Sliced bacon on the 26er

    Today's experiment, sliced bacon on the 26 inch Weber kettle. I've had disastrous results trying this on the pellet grill before. Wish me luck.
    Click image for larger version

Name:	20210801_091004.jpg
Views:	169
Size:	194.2 KB
ID:	1070587

    Would you like me to wish you good or bad luck?

    Good luck!


      Don't burn the BACON!


      I've done bacon on the kamado several times, turns out great!


        Grill bacon is better bacon.


        • Troutman
          Troutman commented
          Editing a comment
          All bacon is better bacon !!!

        The finished product. Turned out pretty good but sure took a while. About 1 hour and 10 minutes. Struggled to get the grill temp up over 300. The Blackstone would have definitely been quicker...

        Click image for larger version

Name:	20210801_102129.jpg
Views:	145
Size:	175.7 KB
ID:	1070728


        • Steve B
          Steve B commented
          Editing a comment
          And probably better. The BlackStone is a bacon cooking machine.

        FineJob, Brother!!!

        Did ya use any smokin woods, or jes charcoals?


          Take it up a notch- lay them slightly overlapping and when they're half cooked or so crack some eggs right on the bacon.

          Jfrosty27 This was my maiden voyage with this, you'll notice different doneness with the eggs because I was staggering the timing to find what worked best. Never got pictures of successive attempts.

          Click image for larger version  Name:	Bacon & eggs on grill grates.jpg Views:	0 Size:	4.08 MB ID:	1071020


          • Jfrosty27
            Jfrosty27 commented
            Editing a comment
            Really great idea Huskee

          • Stuey1515
            Stuey1515 commented
            Editing a comment
            Great idea guru!!

          Click image for larger version

Name:	Resizer_16274245550922~2.jpg
Views:	107
Size:	115.1 KB
ID:	1071206
          Click image for larger version

Name:	Resizer_16274245550921.jpg
Views:	106
Size:	354.0 KB
ID:	1071207


            Originally posted by Mr. Bones View Post
            FineJob, Brother!!!

            Did ya use any smokin woods, or jes charcoals?
            I put one chunk of hickory on top of some old charcoal before dumping the hot charcoal in there. Don't know if it made much difference. Didn't expect the cook to take so long.



            No announcement yet.
            Rubs Promo


            These are not ads or paid placements. These are some of our favorite tools and toys.

            These are products we have tested, won our top awards, and are highly recommend. Click here to read how we test, about our medals, and what they mean.

            Use Our Links To Help Keep Us Alive

            A big part of this site is our unbiased equipment and product reviews. We love playing with toys and we have no problem calling them the way we see them. Some companies pay a finder’s fee if a reader clicks a link on AmazingRibs.com and buys a product. It has zero impact on our reviews, zero impact on the price you pay, and the sites never tell us what you bought, but it has a major impact on our ability to keep this site alive! So before you buy, please click our links. Here’s a link that takes you to a page on Amazon that has some of our favorite tools and toys: https://tinyurl.com/amazingribs

            Bring The Heat With Broil King Signet’s Dual Tube Burners

            3 burner gas grill

            The Broil King Signet 320 is a modestly priced, 3-burner gas grill that packs a lot of value and power under the hood. Broil King’s proprietary, dual-tube burners get hot fast and are able to achieve high, searing temps that rival most comparatively priced gas grills. The quality cast aluminum housing carries a Limited Lifetime Warranty.

            Click here to read ourcompletereview

            Finally, A Great Portable Pellet Smoker

            Green Mountain Grills Trek smoker

            Green Mountain Grills Trek smoker

            Green Mountain’s portable Trek Smoker is one mean tailgating and picnic machine. But it’s also gaining popularity with people who want to add a small, set it and forget it pellet smoker to their backyard arsenal. And with their WiFi capabilities you can control and monitor Trek from your smart phone or laptop.

            Click here to read our detailed review and to order

            Fireboard: The Ultimate Top Of The Line BBQ Thermometer

            Fireboard Labs Product Photo Shoot. Kansas City Commercial Portrait and Wedding Photographers ©Kevin Ashley Photography

            With the ability to monitor up to six temperatures simultaneously with either Bluetooth or Wifi on your mobile phone, tablet, or computer, Fireboard is the best digital thermometer we’ve tested.
            Click here to read our detailedreview

            Masterbuilt MPS 340/G ThermoTemp XL Propane Smoker

            This is the first propane smoker with a thermostat, making this baby foolproof. Set ThermoTemp’s dial from 175° to 350°F and the thermostat inside will adjust the burner just like an indoor kitchen oven. All you need to do is add wood to the tray above the burner to start smokin’.

            Click here to read our detailed review

            Groundbreaking Hybrid Thermometer!

            Thermapen One Instant Read Thermometer

            The FireBoard Spark is a hybrid combining instant-read capability, a cabled temperature probe, Bluetooth and Wi-Fi connectivity. We gave Spark a Platinum Medal for pushing the envelope of product capability while maintaining high standards of design and workmanship.

            Click here to read our comprehensive Platinum Medal review

            Our Favorite Backyard Smoker

            The amazing Karubecue is the most innovative smoker in the world. The quality of meat from this machine is astonishing. At its crux is a patented firebox that burns logs above the cooking chamber and sucks heat and extremely clean blue smoke into the thermostat controlled oven. It is our favorite smoker, period.
            Click here for our review of this superb smoker

            Grilla Pellet Smoker proves good things come in small packages

            We always liked Grilla. The small 31.5″ x 29.5″ footprint makes it ideal for use where BBQ space is limited, as on a condo patio.
            Click here for our review on this unique smoker