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Maybe time to make a loaf or two

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  • Skip
    replied
    Looking good Richard!

    Leave a comment:


  • Mr. Bones
    commented on 's reply
    Richard Chrz Humility is good fer th Soul, imce...
    Last edited by Mr. Bones; December 19, 2020, 11:50 AM.

  • texastweeter
    replied
    Just pulled this one
    Attached Files

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  • Richard Chrz
    commented on 's reply
    80 percent

  • texastweeter
    replied
    What hydration? Looks thick.

    Leave a comment:


  • Richard Chrz
    commented on 's reply
    Funny thing, I now fail more then succeed, I think I just have different expectations now. It humbles me over & over & over!
    Last edited by Richard Chrz; December 17, 2020, 09:11 PM.

  • Jim White
    replied
    Sounds like a tasty mix. Looking forward to updates.

    Leave a comment:


  • bbqLuv
    replied
    Looks more like Swiss Cheese. LOL. Be sure to post a picture of the final loaf.

    Leave a comment:


  • RonB
    replied
    No loafin' now - ya got work to do...

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  • Richard Chrz
    started a topic Maybe time to make a loaf or two

    Maybe time to make a loaf or two

    I have been playing around with starter again, just for fun. I have been working through some hydrations, and flours. Woke up this morning to find a pretty happy Starter. I have decided to bake with this, and trying a new flours.

    this is 40 percent Bread flour, 40 percent Whole wheat, and 20 percent Rye. Hopefully I have something fun to post.

    Click image for larger version

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