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Sweet Potato Rolls
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Founding Member
- Jul 2014
- 5310
- Blue Earth, Minnesota
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LSG Adjustable Grill/Smoker, MAK Pellet Grill, Large BGE with Several Attachments from the Ceramic Grill Store, Weber Gasser, Cast Iron Pans & Griddle, Grill Grates, Mostly Thermoworks Thermometers, Avova SV Stick, BBQ Guru Controller and Fan
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- Likes 2
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Founding Member - Moderator Emeritus
- Jul 2014
- 5019
- Stockholm, Sweden
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Author of the book Barbecue, fire and smoke
Manufacturer of:
Hank's Bonafide Beef Rub
Hank's KC Royale Pork 'n Poultry Rub
Hank's Signature Steak Rub
Grills
Big Green Egg (M)
Weber 22" kettle (lime green)
PK TX
8 noname 22" kettles (black)
"Rude Boy" - my own custom built offset smoker
Thermometers
iGrill 2
Thermapen
Fireboard
Accessories
BBQ Dragon
Slow n' Sear
All my recipes, photos and information can be found at
https://hankstruebbq.com
YouTube channel
https://www.youtube.com/c/Hankstruebbq
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Club Member
- Sep 2018
- 93
- New Era, MI
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Cookers
- Grilla Silverbac Alpha
- MasterBuilt 200772115 Bluetooth Smart Digital Electric Smoker, 30-Inch
- Weber Original Kettle Charcoal Grill, 22-Inch, Black
- Weber Spirit II E-210 Gas Grill, Red
- Char Baskets
- Meathead: The Science of Great Barbeque and Grilling, Meathead Goldwyn
- Project Smoke, Steven Raichlen
- Franklin Barbeque: A Meat-Smoking Manifesto, Aaron Franklin
- Wicked Good Barbeque: Fearless Recipes From Two Damn Yankees Who Have Won the Biggest, Baddest BBQ Competition in the World, Andy Husbands and Chris Hart
- Brisket
- Ribeye
- Pork Spareribs
- Bacon
I may stay away from the buns that look like buns. Unless, of course, that is the look you are going for.
How much sweet potato taste do they have, is it subtle or very noticeable?
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