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Best bread for Q
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I thought I was the only one who did this! - Guess not!
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"bread just takes up stomach space best reserved for meat"
Exactly. Plus store bought bread tends to be highly processed, and filled with preservatives. Not worth it for me.
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bread just takes up stomach space best reserved for meat! I do use store bought BBQ rolls or slider buns,and sauce should always be on the side!!!
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kaiser cause it doesn't have that "big bread" filling feel......kinda melts in your mouth along with the pulled pork. (although, that may be due to my saliva glands being on turbo)
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Usually a homemade Wheat Hamburger Bun. I just like to bake bread so much so that's what I do.
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Putting something on a bun? Potato rolls.
Bread as a side? Plain old sliced white bread.
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I like white bread variation #3 from The Bread Baker's Apprentice. It's an easy recipe and so much better than anything you'll buy at the store. And as long as you're standing around waiting for that pork butt to finish, might as well bake bread!
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Brioche, that's what I was thinking of. Even better choice.
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I've always hated the King's Hawaiian stuff. I can't stand a sweet bread, for some reason, even though most everyone else I know loves them.
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