Hello from Michigan,
Saw a beautiful Delmonico at the market today, so I will grill that for dinner. Remembered I also have the Steven Raichelen (sp?) cabernet soaked wine barrel staves which I love. I just recently got a new batch. I was thinking a peppercorn sauce too..but am not sure.
Suggestions for tonight? Staves, yes or no. Sauce, yes or no. If yes to sauce, what would you suggest?
Thanks!
Melissa
Saw a beautiful Delmonico at the market today, so I will grill that for dinner. Remembered I also have the Steven Raichelen (sp?) cabernet soaked wine barrel staves which I love. I just recently got a new batch. I was thinking a peppercorn sauce too..but am not sure.
Suggestions for tonight? Staves, yes or no. Sauce, yes or no. If yes to sauce, what would you suggest?
Thanks!
Melissa
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