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Smoked meat loaf
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- Likes 5
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Smoked meatloaf is on the menu for thurs night but if my kids see onions and peppers in there they’ll lose there minds
Ah well, they go hungry thurs night
- 2 likes
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smokin fool food processor; alla th taste, no visual, or textural evidence fer th kids to find
- 2 likes
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Club Member
- Mar 2016
- 1626
- Sunny SoCal
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Cooking gadgets
Weber Summit Charcoal Grill Center
Weber Summit Platinum D6
Blue Rhino Razor
Dyna-Glo XL Premium Dual Chamber
Camp Chef Somerset IV along with their Artisan Pizza Oven 90
Anova WiFi
Thermometers
Thermapen Mk4 - ThermaQ High Temp Kit - ThermaQ Meathead Kit - ThermaQ WiFi - ThermoWorks IR-GUN-S - ThermoWorks Signals & Billows - ThermoPop -ThermoWorks ProNeedle - ThermoWorks TimeStick Trio x2 - and a Christopher Kimball timer - NO, I do not work for ThermoWorks...I just like their products.
Other useful bits...
KitchenAid 7-qt Pro Line stand mixer
A Black & Decker food processor that I can't seem to murder
A couple of immersion blenders, one a "consumer" model & the other a "high end" Italian thing. Yes, the Italian one is a bit better, but only marginally
Instant Pot Duo Evo Plus 8-qt + accessories like egg-bite & egg holders
All-Clad pots & pans, along with some cast iron...everything from 7" Skookie pans to 8.5qt Dutch ovens
Weber GBS griddle, pizza stone, and wok
Knives range from Mercer to F. Dick to "You spent how much for one knife? One knife?!" LOL
Hmmm...I have to say...
Generally speaking, I'm not a huge fan of meatloaf. It's just sorta "meh" to me.
BUT...
I've seen a few on here than might just change my mind...and this is another one. Well done.
I'm thinking I might need to try one in the not too distant future.
- Likes 3
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Go easy on the smoke. It is really attracted to meat loaf. I used 2 medium chunks of apple wood. It came out great. Could of used one I think.
The glaze was 1 cup matchup, 1/4 cup dark brown sugar, 1 tbsp apple cider vinegar. Heat to a simmer. Glaze the last hour of cooking. Took 3 hours.
- Likes 4
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