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Anniversary Cowboy Cut Ribeyes

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    #16
    Belated Happy Anniversary. 31 is a good run.

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      #17
      Oh my.

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        #18
        You cooked that beautiful meat on a great combo of cookers. Nice job! And happy anniversary. Enjoy the leftovers too.

        Kathryn

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          #19
          Late to the thread, but wow. Interesting approach to using a PBC and the PK!

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          • Bob's BBQ
            Bob's BBQ commented
            Editing a comment
            Have to give my brother-in-law credit for coming up with the method, including drilling holes in the bones to hang the steaks, but boy does it work great!! These have been some of the best steaks I've had.

          • Alphonse
            Alphonse commented
            Editing a comment
            Yep, I have logged the method into my big plans! I have a PK360 but no PBC - yet!

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