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Unbelievable brisket

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    #16
    I wish ya'll wouldn't show pictures during a work day!!!!(;

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      #17
      Glad the cook turned out and your daughter is safe.
      Looks subperb.

      Comment


        #18
        Man, that is a good looking piece of meat. Need me some brisket.

        Comment


          #19
          Great to hear it was a great cook. It looks mighty tasty.

          I love how steady the Egg runs in pretty much all weather. I cook in temps from -20 F to 95 F and I always have nice even temps. Can't beat that consistency!

          Comment


          • cjv140
            cjv140 commented
            Editing a comment
            I started off with cheapo gas grills from Walmart, then more expensive gas grills, then a Weber kettle. Now there are 2 kettles, a Traeger Jr. (which is bi-polar), and of course the egg. The kettle wins for quickness but the egg is the smoking winner.

          • JimLinebarger
            JimLinebarger commented
            Editing a comment
            So, the Traeger Jr. works on both sides of the equator?

          #20
          maybe it's just my crummy cooker but i find things hold temp and cook better in ungodly humid weather.

          either way, what's a guy gotta do to get a piece of that brisket? i'll bring beer and a box fan!

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          • cjv140
            cjv140 commented
            Editing a comment
            You are invited! You had me @ beer...

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