These look good and could probably be adapted to a meatloaf:
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Smoked Meatloaf, stuffed w Cream Cheese and Glazed with Cumberland Sauce
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Meatloaf, mashed potatoes, and green bean casserole were always a big favorite with the staff and our guest diners when I was cooking at our local soup kitchen.
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I always catch a lot of flak when I say this, but....
I have never met a meatloaf that I enjoyed....
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Looks delicious. Just had a ground pork, beef, and lamb meatloaf tonight! Yours made me hungry again!
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Thanks for this! I've never heard of Cumberland sauce, but after checking out some recipes for it, it sounds like I've been missing out. I'll try this one fer shure.
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Yep, the smooth cheese with the smoke flavor, and some sweetness from the sauce.
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I can totally see the cream cheese and Cumberland sauce going together. Is it the smoke or the ground beef that goes more with the cream cheese? I’m thinking the cheese plats very well with the smoke and glaze?
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Sorry Henrik. I had several things going while cookin' dinner and forgot to take photos. It turned out great, but I did add a bit of chili powder to the tomato sauce as well as garlic powder, onion powder, oregano, Italian seasoning, soy sauce, and butter.
I'm thinkin' I must have dreamed this because there is no photographic proof...
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