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Thinking of smoking corned beef hot and fast.

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    #1

    Thinking of smoking corned beef hot and fast.

    I've never tried this but I think I'm going to give it a shot. When it's done and in cambro I'm going to smoke a gorgonzola stuffed cabbage to go with it.
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    #2
    Sounds awesome! I just made coleslaw. 😑 Put two corned beef flats in the cooker at 9a. Pit temps only around 250 but they're at 150 already. Hoping they stall out for a bit before marching on to 200. Dinner's still a long way off!
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      #3
      Sleep late again did you? 😀
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      • Attjack
        #3.1
        Attjack commented
        March 17, 2019, 12:45 PM
        Editing a comment
        I'm a hot and fast convert! Going to wrap with butcher paper instead of foil for the first time today.
      #4
      A smoked stuffed cabbage? What? Wow that sounds interesting.
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      • Attjack
        #4.1
        Attjack commented
        March 17, 2019, 11:29 PM
        Editing a comment
        It turned out great. I also did some Hasselbeck potatoes and basted both with salted butter as they smoked.
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