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Teriyaki Garlic Lime London Broil

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    Teriyaki Garlic Lime London Broil

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ID:	520860 On tonight's menu is Teriyaki Garlic Lime London Broil. I had a Fraternity Brother show me how to make this some 25 years ago. My favorite way to grill London Broil




    #2
    Ok, show US how. Mo pics please. Thank you.

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    • ssandy_561
      ssandy_561 commented
      Editing a comment
      I just mix equal parts frozen concentrated Limeade with Teriyaki, chop up a bunch of garlic, very healthy grind of black pepper and salt. Let it marinate for about 5 hours then grill.
      Last edited by ssandy_561; June 24, 2018, 06:02 AM.

    • smokenoob
      smokenoob commented
      Editing a comment
      I can't remember anything from my frat bros.....but that was a few more years back from your days......well, other than kegs on the steps on Friday nights, it was 18 to drink back then!

    #3
    I'll take pictures when I cook this evening.

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      #4
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ID:	521008 The weather did not cooperate with me this evening so alternative cooking methods had to be employed

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        #5
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ID:	521012 Was going for a good sear and the internal temperature got away from me. Still quite tasty but a little to done for my taste.

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          #6
          I reduced down the marinating liquid by 75% and used it as a dipping sauce for the beef.

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            #7
            Them "pots" look good too!

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              #8
              Nice lookin' cook.

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