Brisket on and just working through the stall in the GMG JB Save some for evening meal and the rest will provide great cold cuts through the week for lunch etc.
My son a keen rugby player is delighted to be getting a good amount of protein to complement his strength and conditioning training and help him add muscle!
That's him with the ball in hand enjoying rugby in our typical scottish weather!
Wow! BBQ and rugby. What a perfect match, especially because of the affinity between rugby and beer...
I wish I had BBQ available back when I played rugby in college! It would have been my secret weapon.
How did the match turn out MeatMonster?
They won and have a cup final on 25th April! My son also has a trial for his region,. If successful he would be just a step away from doning a Scotland youth shirt!
Hi, my name is Darrell. I'm an OTR truck driver for over 25 years. During my off time I love doing backyard cooks. I have a 48" Lang Deluxe smoker, Rec-Tec pellet smoker,1 Weber Genesis 330, 1 Weber Performer (blue), 2 Weber kettles (1 black and 1 Copper), 1 26" Weber kettle, a WSM, 8 Maverick Redi Chek thermometers, a PartyQ, 2 SnS, Grill Grates, Cast Iron grates, 1 ThermoPop (orange) and 2 ThermoPens (pink and orange) and planning on adding more cooking accessories. Now I have an Anova sous vide, the Dragon blower and 2 Chef alarms from Thermoworks.
My own little scottsman at the Pan American Taekwando tournament. He was 11 here (12 now) took 3rd in sparring, and first in board breaking. He is in red. Tell him to keep representing!
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