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What a man will do for some BBQ...

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    #16
    Yea damn the torpedoes, full speed ahead !!! You're my kind of man ......

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      #17
      What is the air temp? Dang that reminds me I need to shovel the driveway.

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        #18
        DW, that’s just what the doctor ordered. If there were any complainers about the cold, you just put a lid on em. Even the pics warmed me up.

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          #19
          Here’s the PC view of my cook. It’s coming along nicely. Click image for larger version

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            #20
            Man, I gotta get myself a Fireboard.

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            • DogFaced PonySoldier
              DogFaced PonySoldier commented
              Editing a comment
              I am restraining myself hourly... now that Christmas is over, I am afraid my self-control is going to lose out. I think the only reason I waited this long (I just learned about it a few weeks ago) was buying presents and hoping my hints would pay off on Christmas morning!

            #21
            you are an inspiration. Good luck today.

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              #22
              i salute you!

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                #23
                The brisket is in the stall and it’s looking beautiful. Click image for larger version

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                • gijsveltman
                  gijsveltman commented
                  Editing a comment
                  Looking good!

                #24
                Click image for larger version

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                  #25
                  Good time to put the ribs on. Click image for larger version

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                  • DWCowles
                    DWCowles commented
                    Editing a comment
                    yes sir

                  • HouseHomey
                    HouseHomey commented
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                    Love me some of that sweet. Try the Huli Huli on the ribs. Dlicious

                  • DogFaced PonySoldier
                    DogFaced PonySoldier commented
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                    Do you put a regular rub on Huli Huli ribs, or baste while cooking or marinate or what? Do share the secrets! I think I'ma try those out!

                  #26
                  Wow!!!!!!!!

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                    #27
                    Brisket IT is 175. It’s time to wrap. Normally I wrap in butcher paper but decided to used foil this time. Click image for larger version  Name:	A5380533-06FD-436B-88B9-2496AB0E0FA9.jpeg Views:	1 Size:	3.01 MB ID:	430805Click image for larger version  Name:	7FEDAE66-F018-4A55-91D4-00711492516A.png Views:	1 Size:	100.3 KB ID:	430806

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                      #28
                      DW is the MAN !!!!

                      Click image for larger version

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                      • DWCowles
                        DWCowles commented
                        Editing a comment
                        Thank you. Thank you very much.

                      #29
                      Very Cool.

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                        #30
                        Click image for larger version

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ID:	430958 This is what it’s all about... Click image for larger version

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                        • kmhfive
                          kmhfive commented
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                          Wonderful!!!!

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