Welcome!


This is a membership forum. As a guest, you can click around a bit. View 5 pages for free. If you would like to participate, please join.

[ Pitmaster Club Information | Join Now | Login | Contact Us ]

There are 4 page views remaining.

Announcement

Collapse
No announcement yet.

More beef ribs

Collapse
X
 
  • Filter
  • Time
  • Show
Clear All
new posts

    More beef ribs

    Definitely my favourite on the smoker. Had a 93rd birthday party this weekend so did pork and beef ribs....

    Dry brined for 24 hrs and then rubbed with a variation on MH's BBBR - swapped out a tsp of mustard for horseradish powder and added some ground star anise - works really well.

    I pulled the meat from the bone and shredded it so it could go in a bun, and made a little horseradish mayonnaise to go with them, I think next time I'll do some beer braised onions and put some gherkins with them maybe

    The beef ribs took about 8 hours - they were roughly 3.5cm thick / 1 1/2"

    Still got one left in the fridge that I'm going to eat later..

    #2
    I just realised I already started something about this on Friday. Too many beers this weekend!

    Comment


      #3
      Well if we all have a few nobody will notice!

      Comment

      Announcement

      Collapse
      No announcement yet.
      Working...
      X
      false
      0
      Guest
      500
      ["pitmaster-my-membership","login","join-pitmaster","lostpw","reset-password","special-offers","help","nojs","meat-ups","gifts","authaau-alpha","ebooklogin-start","alpha","start"]
      false
      false
      {"count":0,"link":"/forum/announcements/","debug":""}
      Yes
      Rubs Promo

      Spotlight

      These are not paid placements, they are a curated selection of reviewed products.

      All of the products below have been tested and are highly recommended. Click here to read more about our review process.

      Use Our Links To Help Keep Us Alive

      Many merchants pay us a small referral fee when you click our links and purchase from them. This has zero impact on the price you pay, but has a major impact on our ability to maintain and improve this site so please click our “buy now” buttons on product reviews!


      The Pit Barrel Cooker May Be Too Easy


      The PBC has a rabid cult following for good reason. It’s among the best bargains for a smoker in the world. This baby cooks circles around cheap offset smokers because temperature control is so much easier. Click here to read our detailed review and the raves from people who own them.


      Amp Up Your Outdoor Cooking Game By Joining The Pitmaster Club

      AmazingRibs.com Pitmaster Club
      Now the largest membership-based BBQ and grilling community in the world, the Pitmaster Club is sure to step up your outdoor cooking game. Experience the countless benefits — from monthly giveaways, to free products, to exclusive content, and more– by signing up for a 30-day free trial below! Get a free 30-day trial here.


      BBQ And Grilling Gifts For Every Occasion


      Looking for the perfect gift for the BBQ and grilling enthusiasts in your life? Here’s our suggestion for platinum and gold medal-winning products at a variety of price points. Click here to see our list of Gold Medal Gifts.


      The Good-One Is A Superb Grill And A Superb Smoker All In One


      The Good-One Open Range is dramatically different from a traditional offset smoker, placing the heat source behind and under the smokebox instead of off to the side. Click here to read our†complete review.