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Rancho Gordo Beans and Bean Club
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ecowper I went to RGwebsite and used my complementary quarterly free ship to get the book shipped for a total of $23.66. Just another perk for being an RG beaner.
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Thanks fzxdoc for the reply. I know they have two camps on soaking, I generally split the difference and only soak for about 4 hours. I do think the problem I had with the Royal Coronas ended up being minimal as far as them splitting as reported. All had wrinkled skin but when we eventually did cook them the skin tightened up and turned out delicious. Real creamy, although I still think I prefer the smaller Marcellas or Cassoulets.
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Originally posted by Troutman View PostGot some Royal Coronas soaking in a pot right now. Will post the results in a day or so. Love me some beans !!!
I had this happen once with another RG bean (can't remember which one)--I didn't soak; it happened when rinsing. The skins became wrinkly. I didn't like the looks of them so I tossed them. They were about 6 months past their 2 year Best By date.
And P.S. I've used Royal Coronas a lot. Never had a problem with them.
P.S. #2. I backed my RG subscription down to the Lite option, which is twice a year. I enjoy getting it, and enjoy supporting the site. Is it necessary? No, but I like receiving the extra goodies and the occasional unusual beans that are not available on the website. Plus the free shipping is enough for me to (hopefully lightly) add to my collection a couple of times a year. Steve Sando mentioned once that he he started the RG Bean Club on a whim, to poke fun at the wine clubs that are so pervasive, but by golly it caught on. A bean club. Who knew.
K.Last edited by fzxdoc; January 3, 2024, 02:56 PM.
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