More Cooking Gratification.
Tossed 36 Smash Burgers on the flattop today, actually I should say "Squash Burgers" I somehow used that term when I was asked what I was preparing some months ago by my peeps and the name has stuck.
I had prepared a lot of other meals as well, but had no smoked chicken for chicken mayo toasted sammie's (no breasts for most of the week). Their disappointment led me to conclude that some of the folks were having serious withdrawal symptoms and to avoid any conflict I told them I would smoke some this evening when I got home.
On the drive home I was really tired from all the action in the kitchen earlier and did not think I was going to be up to it (I was even thinking of excuses for why I hadn’t).
After finishing the morning papers crossword I went out into the yard and came face to face with my new kettle and my whole mood changed. Off came the lid, charcoal, flame and it’s now called MCG - More Cooking Gratification.
I truly get hyped when it comes to smoking food.
Tossed 36 Smash Burgers on the flattop today, actually I should say "Squash Burgers" I somehow used that term when I was asked what I was preparing some months ago by my peeps and the name has stuck.
I had prepared a lot of other meals as well, but had no smoked chicken for chicken mayo toasted sammie's (no breasts for most of the week). Their disappointment led me to conclude that some of the folks were having serious withdrawal symptoms and to avoid any conflict I told them I would smoke some this evening when I got home.
On the drive home I was really tired from all the action in the kitchen earlier and did not think I was going to be up to it (I was even thinking of excuses for why I hadn’t).
After finishing the morning papers crossword I went out into the yard and came face to face with my new kettle and my whole mood changed. Off came the lid, charcoal, flame and it’s now called MCG - More Cooking Gratification.
I truly get hyped when it comes to smoking food.
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