Pit Barrel Cooker
Blaze 32" Gasser with Sear Station and Rotisserie
Jenn-Air 6 Burner w/ Dual Oven and Stainless Flat Top
Camp Chef Explorer 60EX with Grill Box and Griddle
Thermoworks Thermapen Mk4
Maverick ET-733 2-Probe Wireless Thermometer
Thermopro TP20 2-Probe Wireless Thermometer
Anova 900W Sous Vide Immersion Circulator
Selection of Grandma's Antique Cast Iron Cookware
Bayou Classic Stainless Steel Oyster/Turkey Cooker
Weber Standard Size Chimney Starter
Foodsaver Vac Sealer
Favorite store bought or prepackaged food item you prefer over homemade recipes?
For me, ketchup (Heinz) and mayo (Dukes!) are 2 items that I much prefer vs any homemade version I have ever tried. Whereas cocktail, BBQ sauces and most salad dressings I would rather make myself - not to say there aren't any good ones out there.
Not limiting this to just condiments... what are yours?
LSG Adjustable Grill/Smoker, MAK Pellet Grill, Large BGE with Several Attachments from the Ceramic Grill Store, Weber Gasser, Cast Iron Pans & Griddle, Grill Grates, Mostly Thermoworks Thermometers, Avova SV Stick, BBQ Guru Controller and Fan
Not much, to be perfectly honest. A few condiments and marinades, and any kind of snack like chips or crackers, but for an entrée I can't think of anything.
Equipment
Primo Oval xl
Slow n Sear (two)
Drip n Griddle
22" Weber Kettle
26" Weber Kettle one touch
Blackstone 36†Pro Series
Sous vide machine
Kitchen Aid
Meat grinder
sausage stuffer
5 Crock Pots Akootrimonts
Two chimneys (was 3 but rivets finally popped, down to 1)
cast iron pans,
Dutch ovens
Signals 4 probe, thermapens, chef alarms, Dots, thermapop and maverick T-732, RTC-600, pro needle and various pocket instareads. The help and preferences
1 extra fridge and a deep chest freezer in the garage
KBB
FOGO
A 9 year old princess foster child
Patience and old patio furniture
"Baby Girl" The cat
Swee Baby rays, Best foods mayo, Frenches yellow, mustard, Hebrew Nats, Herdez salsa Casera, Tina's frozen burritos (the one in the green pack) TRader Joe's hummus..... I could go on.
Hmmmm. Didn't know there was gonna be a quiz, lol!
Fer starters, I've found Mrs. Renfro's Jalapeño Green Salsa, (Hot) to be among my absolute favourite, store-boughten things, an have used it fer quite a very long time!
I'd estimate that I use this probly 20-30 times more often than ketchup, yellow mustard, bbq sauce, or red salsas..
Mebbe 10 times more frequently than some of my other faves, such as prepared horseradish, spicy brown mustards, Woeber's Sandwich Pal Horseradish Mustard, or even (gasp!) Duke's mayo...
I do unnerstand that yer query is not solely limited to condiments/sauces, but it's th first thing come to mind, when I read it, early this AM...
I'll chime in with others, jus thought of one, but gotta git busy, here, fer a spell...
Last edited by Mr. Bones; August 4, 2018, 11:07 AM.
Yeah EdF , Brats, dogs & kielbasa, cept I can’t get any kielbasa here in Wisconsin. Nobody knows how to make it here. No, Hillshire farm doesn’t either. I long for some KOWASLKE out of Hamtramck, but the cost of shipping equals the price of the sausage.
For some odd reason nobody makes knockwurst around here either, even thought it’s a German sausage.
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