So i normally don't do this and seems like most ppl on here don't as well but I wanted to try and inject some chicken thighs and drumbsticks that I had in my freezer.
This is the recipe I came up with (enough for 2 whole chickens):
1/2 stick butter
1/8 cup and 1 TB of apple juice or apple cider vinegar
1 TBS brown sugar
1 TBS salt
1/2 TBS black pepper
1/2 tsp garlic powder
And used my chicken rub that I make:
½ cup brown sugar
¼ cup black pepper
1/8 cup cumin
1/8 cup chili powder
1/8 cup salt
1 ½ tbs garlic powder
1 tbs lemon pepper
1 tbs cayenne
Will be smoking the chicken this evening around 250. Will let you know how it goes!
This is the recipe I came up with (enough for 2 whole chickens):
1/2 stick butter
1/8 cup and 1 TB of apple juice or apple cider vinegar
1 TBS brown sugar
1 TBS salt
1/2 TBS black pepper
1/2 tsp garlic powder
And used my chicken rub that I make:
½ cup brown sugar
¼ cup black pepper
1/8 cup cumin
1/8 cup chili powder
1/8 cup salt
1 ½ tbs garlic powder
1 tbs lemon pepper
1 tbs cayenne
Will be smoking the chicken this evening around 250. Will let you know how it goes!
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