Has anyone posted a Montreal Smoked Meat recipe? I tried 'search' and couldn't even get a hit using only the word 'Montreal'
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Montreal Smoked Meat recipe
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Here is the rub recipe we use
• 2 tablespoons peppercorns
• 1 tablespoon paprika
• 1 tablespoon coarse salt
• 1 tablespoon dried garlic or granulated garlic
• 1 tablespoon dill seed
• 1 tablespoon red pepper flakes
• 1 tablespoon onion powder
• 2 teaspoons coriander seeds
• 2 teaspoons mustard seeds
Grind everything together.
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That was the rub we ended up using. I used the cure recipe from http://www.meatwave.com/blog/montrea...ed-meat-recipe
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