I appreciate the larger size but looking at some long threads it appears to stand out quite a bit on the page. Is there a medium between the old size and the new one?
Equipment
Primo Oval xl
Slow n Sear (two)
Drip n Griddle
22" Weber Kettle
26" Weber Kettle one touch
Blackstone 36†Pro Series
Sous vide machine
Kitchen Aid
Meat grinder
sausage stuffer
5 Crock Pots Akootrimonts
Two chimneys (was 3 but rivets finally popped, down to 1)
cast iron pans,
Dutch ovens
Signals 4 probe, thermapens, chef alarms, Dots, thermapop and maverick T-732, RTC-600, pro needle and various pocket instareads. The help and preferences
1 extra fridge and a deep chest freezer in the garage
KBB
FOGO
A 9 year old princess foster child
Patience and old patio furniture
"Baby Girl" The cat
Lonestar Grillz 24x36 offset smoker, grill, w/ main chamber charcoal grate and 3 tel-tru thermometers - left, right and center
Yoke Up custom charcoal basket and a Grill Wraps cover.
22.5 copper kettle w/ SnS, DnG, BBQ vortex, gasket and stainless steel hinge kit.
Napoleon gas grill (soon to go bye bye) rotting out.
1 maverick et-733 digital thermometer - black
1 maverick et-733 - gray
1 new standard grilling remote digital thermometer
1 thermoworks thermopen mk4 - red
1 thermoworks thermopop - red
Pre Miala flavor injector
taylor digital scale
TSM meat grinder
chefs choice food slicer
cuisinhart food processor
food saver vacuum sealer
TSM harvest food dehydrator
Well, if you wanted something to dominate the posts, mission accomplished. My personal feeling is, the flags are less than secondary as far as the post goes. Now, they seem primary. Not in favor. 👎 😳
Correction: they are primary, as in the BIGGEST THING ON THE PAGE,
I'm double dang glad ya posted this, this mornin...
It is, one could mildly say, summat disconcertin to those who are at th age to be deeply concerned bout contractin senility, to find things greatly changed from when they put their tired, balding heads to rest...
First thing I noticed, early his AM, was th difference; thought at first Smokey had been up to some shenanigans, tap dancin on my keyboard, as he is wont to do, at times... found yer post, shortly thereafter, an breathed a ragged sigh of relief!
I waited, surfed, etc., until now, before respondin...
I find th current size to be rather obtrusive, an to detract from my overall browsin of th Forum, as it draws my tired ol eyes, again, an again, from th content I am here to actively enjoy...
I'd like to see ya give th 'Happy Medium' a try, as suggested by Donw n gcdmd , an will gladly weigh in, thereupon.
Many Thanks fer alla th Cat-Herdin ya do all day n night, to keep this a Great Place, an constantly improve it!!!!!
Excellent. Thanks for the feedback. The adjustment to the size was form an older request for the increase. I have finally had the time to go over the list of secondary issues that need my attention.
Cookers:
Weber Kettle (used/fair condition; a gift).
Grilla OG.
Pit Boss 3-Burner Ultimate Lift-Off Griddle.
SnS Kettle.
Everything Else:
Sous Vide equipment.
Instant read and leave-in thermometers.
Grill Grates.
Kingsford Blue Bag, Royal Oak Lump Charcoal, Weber lighter cubes, Weber charcoal chimneys.
BBQr's Delight Hickory & Apple flavor pellets, propane torch, 6" smoke tube.
Grilla apple & hickory pellets, Royal Oak charcoal pellets.
Rubs with salt: Meat Church, Meathead.
Rubs without salt: SnS Grills Rocky's Rub and Not Just for Beef.
Rubs home-mixed: None at this time.
Spices: Lots of 'em.
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