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Hot Dog Jello Mold - Great for Parties

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  • HawkerXP
    replied
    Reminds me of something I left under my seat at a Jethro Tull concert, 1976, at Shea Stadium.

    Leave a comment:


  • wu7y
    replied
    Except for the symmetry it was common to see things like that on the mens' room floor of the Mint Bar in Sheridan WY on any rodeo weekend.

    Leave a comment:


  • 58limited
    commented on 's reply
    I don't know. If you click the link and go to the website the picture really doesn't match the ingredients: no olives, almonds, or pineapple. Recipe list doesn't include hotdogs or Vienna sausages.

  • gcdmd
    replied
    Are those actually Vienna Sausages?

    Leave a comment:


  • ofelles
    replied
    I have been trying to intice my Daughter to come over to dinner lately. Sent her a picture of this and she said "Let me get back to you, barf"

    Leave a comment:


  • smokin fool
    replied
    There is just so much wrong with those images that there’s gotta be a special place in hell for them
    And I won’t be there waiting for them

    Leave a comment:


  • bmillin
    replied

    Leave a comment:


  • scottranda
    commented on 's reply
    What the heck did I just watch??

  • holehogg
    replied
    No.

    Leave a comment:


  • snowswamp
    commented on 's reply
    The picture doesn’t help, does it?

  • Texas Larry
    replied
    Dunno. Think I may gag.

    Leave a comment:


  • bbqLuv
    replied
    Hot Dog Saga Lives on, It is old, in a mold, I am sold.

    Leave a comment:


  • Attjack
    replied
    Click image for larger version

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Size:	11.84 MB
ID:	1099222

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  • 58limited
    started a topic Hot Dog Jello Mold - Great for Parties

    Hot Dog Jello Mold - Great for Parties

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    Hot dog jello mold cake & Pickle Juice


    Ingredients
    • gelatine (1 pkg unflavored gelatin)
    • 1/2 cup cold water
    • 1/2 cup boiling water
    • 1/4 cup lemon juice
    • 1/2 cup sugar
    • 1/2 cup chopped almonds
    • 1/2 cup canned pineapple, chopped
    • 1/2 cup stuffed olives, sliced
    • 1/2 cup sliced sweet pickles
    • 1/4 t salt
    • Green food coloring, "used with restraint"
    Instructions
    • Soak the gelatine in cold water for about five minutes: dissolve in boiling water and add the lemon juice, sugar, salt, and coloring.
    • When the mixture begins to thicken, add the other ingredients. The gherkins should be cut into thin slices. They are processed into individual wet shapes.
    • When they are firm, they are formed on the salad and served with mayonnaise.
      Serve in six.

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