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Broken link in "The Zen of Charcoal"

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    Broken link in "The Zen of Charcoal"

    The link to Cooks Illustrated is broken, after a search on their site I think the correct link is below.

    Couldn't find a comment link on the website, hope I got this in the right place. I'm not sure if this is behind the CI paywall or not.

    Best,
    Bill
    Should I use charcoal briquettes and hardwood lump charcoal for different applications?

    #2
    Usually folks just post these in the comments at the bottom of the article. I'll forward this to Meathead though. Thanks!

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