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Oldest Posting in the Pit

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    Oldest Posting in the Pit

    I always get a kick out of bumps of old posts. Some noobie will find a topic from 2015 and just join in the conversation like it was posted yesterday. Also love seeing the old members who are no longer around, and a few AR junkies who still are !! Anyway, here's a fun challenge that will help hone your search skills, post the oldest thing you can find in the Channels. Winner gets a signature dish from the HouseHomey menu board, with the chef himself flying (though the Chrono ban) to your residence to prepare it himself !! Good luck !!

    Here's mine to start the ball rolling....

    Jokes!

    #2
    Here’s a boring oldie🤣!
    https://pitmaster.amazingribs.com/fo...and-guidelines

    Comment


      #3
      Its all PORK! https://pitmaster.amazingribs.com/fo...31-rib-pre-rub

      Comment


      #4
      July 20th 2014 https://pitmaster.amazingribs.com/fo...mount-of-smoke

      Comment


        #5
        https://pitmaster.amazingribs.com/fo...-meathead-here

        Comment


          #6
          https://pitmaster.amazingribs.com/fo...-real-barbecue Is December 2014

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            #7
            Guessing this is as old as any https://pitmaster.amazingribs.com/fo...-meathead-here

            Comment


              #8
              This is my first post on July 12th 2014: https://pitmaster.amazingribs.com/fo...z-mgaretz-here

              Comment


              • Randy-Phx
                Randy-Phx commented
                Editing a comment
                You haven’t changed a bit!

              #9
              https://pitmaster.amazingribs.com/fo...e-an-item-here

              June 4, 2014

              Comment


              • Troutman
                Troutman commented
                Editing a comment
                Yea tmelosi above had a Meathead post from the same day. I thought some cleaver guy would find a way to do a search based on numbering. Nice work !!

              • mgaretz
                mgaretz commented
                Editing a comment
                Not sure if we can really count those June (staff) posts as the Pit wasn't open to members until July.

              • HouseHomey
                HouseHomey commented
                Editing a comment
                Nice one.

              #10
              I represent that remark!
              (this guy posted to his own thread.....holy cow!)

              https://pitmaster.amazingribs.com/fo...-tri-tip/page2

              Comment


              • HouseHomey
                HouseHomey commented
                Editing a comment
                On his own post!😃

              • smokenoob
                smokenoob commented
                Editing a comment
                that was a test, you go to the head of the class and pick out something “prime”!

              #11
              Huskee with not the oldest, but pretty close to it.
              https://pitmaster.amazingribs.com/fo...1-favorite-gin

              Comment


                #12
                I checked my first (non-greeting) post, and found this: my first cook with food photography, and it’s all veggies 😄

                https://pitmaster.amazingribs.com/fo.../page5?pp=8382

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                • Steve R.
                  Steve R. commented
                  Editing a comment
                  I always thought veggies are what food eats.

                • Henrik
                  Henrik commented
                  Editing a comment
                  You are correct, I wanted to start from scratch, and move up the food chain :-)

                • Troutman
                  Troutman commented
                  Editing a comment
                  Ha! Busted!! I always knew you were a closet vegan 🤪
                  Last edited by Troutman; April 6, 2020, 10:44 PM.

                #13
                https://pitmaster.amazingribs.com/fo...-word-barbecue It was a very small world back then,

                Comment


                  #14
                  Hey wait a minute.... how did I get roped into this?

                  looks like I’ll be making something for radshop

                  Comment


                  • HouseHomey
                    HouseHomey commented
                    Editing a comment
                    radshop I’m on board with that one. Great idea!

                  • smokenoob
                    smokenoob commented
                    Editing a comment
                    just be sure to make it private or the vegetarians will be spamming you!

                  • HouseHomey
                    HouseHomey commented
                    Editing a comment
                    smokenoob I’ll put it on a salad. Or add slaw.

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