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Great deals at Albertsons today...

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  • Breadhead
    commented on 's reply
    My dog loves the bones. Each steak is about 40 ounces so I leave some meat on the bone for him too.

  • Jerod Broussard
    commented on 's reply
    Dad gets his bone-in since the trimmers take too much off when they remove the bone. That is steaks off his own calves he has slaughtered.

  • Breadhead
    replied
    Mmmm... I love it when they feed my red meat addiction. 2" thick Tomahawk cuts, bone-in Ribeye's are really the best platform for the reverse sears technique.
    Last edited by Breadhead; March 5, 2015, 04:44 AM.

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  • Jerod Broussard
    replied
    Wowzer!!!!

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  • Breadhead
    started a topic Great deals at Albertsons today...

    Great deals at Albertsons today...

    Just got home from the supermarket chain Albertsons in California. They had picnic pork shoulders on sale .99 per pound and choice bone-in Ribeye's for $5.99 per pound. They will custom cut the Ribeye's for you. I like the tomahawk cut, 2" thick. They said that was going to run through Tuesday.

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