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The Herb is now legal in South Africa

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  • holehogg
    Club Member
    • Nov 2017
    • 2486
    • Port Elizabeth, South Africa

    The Herb is now legal in South Africa

    Today cannabis, zol, dagga, any of the other names it goes by was legalised for home use in South Africa. So legally the herb can be grown and used in whatever way you choose just not in public. Therefore used at home as a cooking herb is okay but I cannot as a rub on my food commercially.

    Click image for larger version

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  • SmokeyGator
    Club Member
    • Jul 2016
    • 827
    • Miami, FL
    • Primo XL
      Cyberq controller
      Sierra Nevada IPA

    #2
    I cook with herbs. Sometimes I even put them on my food.
    Click image for larger version

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    Comment


    • holehogg
      holehogg commented
      Editing a comment
      ....and we have many brands to choose from.
  • Jerod Broussard
    Moderator
    • Jun 2014
    • 9870
    • East Texas
    • Pit Barrel Cooker "Texas Brisket Edition"
      Weber One Touch Premium Copper 22" Kettle (gift)
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      Vortex
      Maverick ET-732 White
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      2- Auber SYL-1615 fan systems(Awesome!!!!!!!!)
      Thermoworks Thermapen w/ Back light (gift)
      Thermoworks Timestick
      Cambro Model 300MPC110 w/ Winco SS Pans
      B & B and Kingsford Charcoal
      B & B Pellets

    #3

    Comment

    • Mr. Bones
      Charter Member
      • Sep 2016
      • 9750
      • Kansas Territory
      • Grills / Smokers
        *********************************************

        Kingsford 24" grill (Free) 'Billy'
        Brinkmann Smoke n Grill
        Oklahoma Joe Highland, gaskets, LavaLock baffle / tuning plate. 'Big Joe'
        Weber 18" Kettle ($30 CL) 'Lil' Feller'
        Weber Smokey Joe ($25 CL) 'Lil' Brother'
        Weber 22.5 Master Touch '93 P Code Blue($85) from fellow WKC member Bmitch 'Elwood'
        Weber 22.5 Bar-B-Q Kettle '69-'70 "Patent Pending" Red ($80) from fellow WKC member dwnthehatch 'Maureen'
        Weber 22.5 OTS DD Code Black ($40 CL) 'DeeDee'
        Weber 22.5 OTS DO Code Black ($15 CL)
        Weber 22.5 OTS E Code Black ($20 CL
        Weber 22.5 OTS EE Code Black ($20 CL

        Weber "C" Code 18.5" WSM '81 ($50 CL) 8-0!!!
        Weber "H" Code 18.5" WSM '86 ($75 CL)
        Weber " " Code 18.5" WSM

        Weber 26.75, $199 NFM clearance !!!
        Weber SJS AH 'Lil' Brother'
        Weber SJS AT 'Lil' Sister'
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        Weber SJS AH Code 'Kermit'
        (Lime Green)
        Horizon 20" Classic, w/baffle/tuning plate (FREE)
        Good One Open Range, (FREE), Monthly Prize from AR giveaway!!!!



        Thermometers:
        *********************************************
        Ol' Skool Bi-metal probe pocket thermo, that has checked / served ~ 1,000,000 meals in my possession, easily...
        Maverick ET-732, (Black)
        Thermopops, (Red, Yellow, Green)
        ThermaPen Mk4 (Black), THANKS!!! to jgjeske1
        Blue ThermaPen Mk4
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        Pink Thermapen Mk4
        ThermoWorks IR-GUN-S
        ThermoWorks Smoke
        ThermoWorks Open Box Smoke
        4 Pro Series cable extensions
        Smoke Gateway

        Accessories:
        *********************************************
        2 Slow 'N Sears, Slow 'N Sear XL, Grill 'N Griddle
        BBQ Vortex, 2 Hovergrills, Top Deck
        Warming shelf
        MyWeigh KD-8000Kitchen Scale​
        Backyard Grill marinade injector
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        Bear Paws
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        BBQ Dragon/Chimley of Insanity, Dragon Wing Shelves (x2 ea.)



        Cookware:
        Probably a ton of cast iron, mostly very old...still cookin'
        G'Ma's Piqua skillet, :-)( They went out of business in 1934~)
        '60's Revere Ware (Mom's), + others found elsewhere
        60's CorningWare 10-cup percolator (Mom's) Daily driver
        50's CorningWare 10-cup percolator (G'Ma's), for a backup! ;-)
        Carpy Wally World stock pots, in approx 2 gal/3gal sizes, blue speckledty-porcelain enameled
        Tramontina 6.5 qt Dutch Oven

        Cutlery, etc.:
        Shi*-ton of kitchen/chef knives, most sharper than my straight-razors are. (Better steel!) Chicago Cutlery, Old Hickory, various, including some nice German stuff ;-)
        Dexter 12" slicing knife, 6" Sani-Safe boning knife
        Smith's Tri-Hone Natural Arkansas Knife Sharpening System
        Multiple steels, from all over the planet
        Crock sticks
        Diamond stones, various
        Lansky Sharpening System

        Tableware
        Daily driver:Washington Forge Mardi Gras, Navy / Cobalt Blue
        Dinner: Guests: Washington Forge, Town and Country
        Fancy / Formal: Family silverware

      #4
      Well, ya oughtta have a whole passel of very hungry, new customers, I'd reckon...

      Comment


      • EdF
        EdF commented
        Editing a comment
        Time for some pork belly burnt ends, I'd say!

      • holehogg
        holehogg commented
        Editing a comment
        the munchies for sure
    • Mudkat
      Club Member
      • Feb 2017
      • 2088
      • At a river near me, MD
      • Weber Smokey Mountain 14.5"
        Weber 22" Kettel
        Weber Smokey Joe (2)
        One Grill 45" Rotisserie
        Lodge 5 qt. Dutch Oven
        Lodge 10.5" Double Loop Skillet
        Cast Iron 9" Skillet
        Cast Iron 12" Skillet
        Weber 22 Grill Grates
        Home Built 55 Gallon Ugly Drum Smoker - "MUDS"

      #5
      Now we need a Cheech and Chong rub to share time with Simon and Garfunkel.

      Comment


      • HouseHomey
        HouseHomey commented
        Editing a comment
        That's hilarious!!! "Won the Internet" bwahahahaha

      • holehogg
        holehogg commented
        Editing a comment
        I can see clearly now.....

      • JGo37
        JGo37 commented
        Editing a comment
        But I'm not gonna BBQ in high heeled sneakers, dressed like a queen. (i reserve that for my marriage anniversaries)
    • smokinfatties
      Former Member
      • Oct 2015
      • 521
      • Upland, CA

      #6
      I have you covered

      Comment

      • gcdmd
        Charter Member
        • Sep 2014
        • 1070
        • The Republic of Texas

        #7
        Time to make some brownies that will lead to the munchies.

        Comment


        • Keiferr
          Keiferr commented
          Editing a comment
          Smoked brownies that smoke you back!

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