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2021 Meat-Up In Memphis Canceled - Rescheduled for March 2022

We've unfortunately had to cancel the 2021 Meat-Up in Memphis. We are rescheduling for March 18-20, 2022. More details and re-booking info coming soon! For now click here for more info.
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What's the Temp / Weather Where You're At?

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  • Jon Solberg
    Former Member
    • Jul 2014
    • 4729

    What's the Temp / Weather Where You're At?

    29f
    -2c
  • Jerod Broussard
    Moderator
    • Jun 2014
    • 9927
    • East Texas
    • Pit Barrel Cooker "Texas Brisket Edition"
      Weber One Touch Premium Copper 22" Kettle (gift)
      Slow 'n Sear for 22" Kettle
      Weber One Touch Premium Black 26" Kettle (gift)
      Slow 'n Sear XL for 26" Kettle (gift)
      Weber Smokey Joe Gold
      Weber Rapid Fire Chimney
      Vortex
      Maverick ET-732 White
      Maverick ET-732 Copper
      2- Auber SYL-1615 fan systems(Awesome!!!!!!!!)
      Thermoworks Thermapen w/ Back light (gift)
      Thermoworks Timestick
      Cambro Model 300MPC110 w/ Winco SS Pans
      B & B and Kingsford Charcoal
      B & B Pellets

    #2
    46.9F, feels like 47F...not kidding, that is what wunderground claims.

    It is a pain, but some folks just have to endure crap like this.

    Low tonight of 47, don't be surprised if you don't hear from me for some time.

    Comment

    • Huskee
      Administrator
      • May 2014
      • 15424
      • central MI, USA
      • Follow me on Instagram, huskeesbarbecue

        Smokers / Grills
        • Yoder loaded Wichita offset smoker
        • PBC
        • Grilla Silverbac pellet grill
        • Slow 'N Sear Deluxe Kamado (SnSK)
        • Masterbuilt Gravity 560
        • Weber 22" Original Kettle Premium (copper)
        • Weber 26" Original Kettle Premium (black)
        • Weber 26" Original Kettle Premium (light blue)
        • Weber Jumbo Joe Gold (18.5")
        • Weber Smokey Joe Silver (14.5")
        • Brinkmann cabinet charcoal smoker (repurposed)

        Thermometers
        • (3) Maverick XR-50: 4-probe Wireless Thermometers
        • (7) Maverick ET-732s
        • (1) Maverick ET-735 Bluetooth (in box)
        • (1) Smoke X4 by ThermoWorks
        • Thermapen MkII, orange
        • ThermoPop, yellow
        • ThermoWorks ChefAlarm
        • Morpilot 6-probe wireless
        • ThermoWorks Infrared IRK2
        • ThermoWorks fridge & freezer therms as well

        Accessories
        • Instant Pot 6qt
        • Anova Bluetooth SV
        • Kitchen Aide mixer & meat grinder attachment
        • Kindling Cracker King (XL)
        • BBQ Dragon
        • Weber full & half chimneys, Char-Broil Half Time chimney
        • Weber grill topper
        • Slow 'N Sear Original, XL, and SnS Charcoal Basket (for Jumbo Joe)
        • Drip 'N Griddle Pan, 22' Easy Spin Grate, and Elevated Cooking grate, by ABCbarbecue
        • Pittsburgh Digital Moisture Meter

        Beverages
        • Favorite summer beer: Leinenkugels Summer & Grapefruit Shandy, Hamm's, Michelob Ultra Pure Gold
        • Fav other beer: DAB, Sam Adams regular, Third Shift amber or Coors Batch 19, Stella Artois
        • Fav cheap beers: Pabst, High Life, Hamm's & Stroh's
        • Most favorite beer: The one in your fridge
        • Wine: Red- big, bold, tannic & peppery- Petite Sirah, Zinfandel, Cabernet Sauv, Sangiovese, Syrah, etc
        • Whiskey: Buffalo Trace, Eagle Rare, E.H. Taylor, Blanton's, Old Forester 1870, Elijah Craig, Basil Hayden's. Neat please.
        • Scotch: Current favorite- The Arran (anything by them), Glenmorangie 12yr Lasanta, sherry cask finished. The Balvenie Double Wood, also like Oban 18yr, and The Glenlivet Nadurra (Oloroso sherry cask finished) among others. Neat please.

        About me
        Real name: Aaron
        Location: Farwell, Michigan- near Clare. (dead center of lower peninsula)

        Occupation:
        • Healthcare- Licensed & Registered Respiratory Therapist (RRT) for MidMichigan Health, a University of Michigan Health System.

      #3
      Originally posted by Jerod Broussard View Post
      46.9F, feels like 47F...not kidding, that is what wunderground claims.

      It is a pain, but some folks just have to endure crap like this.

      Low tonight of 47, don't be surprised if you don't hear from me for some time.
      That's what we had the last few days, of course it was an unseasonable warm front for us, and probably a polar vortex for TX. I too am near upper 20s like Jon. Of course, we're about 2 hrs away from each other...

      Comment

      • Jerod Broussard
        Moderator
        • Jun 2014
        • 9927
        • East Texas
        • Pit Barrel Cooker "Texas Brisket Edition"
          Weber One Touch Premium Copper 22" Kettle (gift)
          Slow 'n Sear for 22" Kettle
          Weber One Touch Premium Black 26" Kettle (gift)
          Slow 'n Sear XL for 26" Kettle (gift)
          Weber Smokey Joe Gold
          Weber Rapid Fire Chimney
          Vortex
          Maverick ET-732 White
          Maverick ET-732 Copper
          2- Auber SYL-1615 fan systems(Awesome!!!!!!!!)
          Thermoworks Thermapen w/ Back light (gift)
          Thermoworks Timestick
          Cambro Model 300MPC110 w/ Winco SS Pans
          B & B and Kingsford Charcoal
          B & B Pellets

        #4
        We had 20's on my vacation. They were calling for lows in the 30's this weekend, now they are bumping that up to at least 40.

        I swear, right now, one of my step-sons is pretending to be a fireman with a spider man mask (I asked him if his face got burnt )....he just saved a doll like 50 times from a house fire. Stupid kid kept crawling back in.
        Last edited by Jerod Broussard; December 17, 2014, 06:36 PM.

        Comment

        • Huskee
          Administrator
          • May 2014
          • 15424
          • central MI, USA
          • Follow me on Instagram, huskeesbarbecue

            Smokers / Grills
            • Yoder loaded Wichita offset smoker
            • PBC
            • Grilla Silverbac pellet grill
            • Slow 'N Sear Deluxe Kamado (SnSK)
            • Masterbuilt Gravity 560
            • Weber 22" Original Kettle Premium (copper)
            • Weber 26" Original Kettle Premium (black)
            • Weber 26" Original Kettle Premium (light blue)
            • Weber Jumbo Joe Gold (18.5")
            • Weber Smokey Joe Silver (14.5")
            • Brinkmann cabinet charcoal smoker (repurposed)

            Thermometers
            • (3) Maverick XR-50: 4-probe Wireless Thermometers
            • (7) Maverick ET-732s
            • (1) Maverick ET-735 Bluetooth (in box)
            • (1) Smoke X4 by ThermoWorks
            • Thermapen MkII, orange
            • ThermoPop, yellow
            • ThermoWorks ChefAlarm
            • Morpilot 6-probe wireless
            • ThermoWorks Infrared IRK2
            • ThermoWorks fridge & freezer therms as well

            Accessories
            • Instant Pot 6qt
            • Anova Bluetooth SV
            • Kitchen Aide mixer & meat grinder attachment
            • Kindling Cracker King (XL)
            • BBQ Dragon
            • Weber full & half chimneys, Char-Broil Half Time chimney
            • Weber grill topper
            • Slow 'N Sear Original, XL, and SnS Charcoal Basket (for Jumbo Joe)
            • Drip 'N Griddle Pan, 22' Easy Spin Grate, and Elevated Cooking grate, by ABCbarbecue
            • Pittsburgh Digital Moisture Meter

            Beverages
            • Favorite summer beer: Leinenkugels Summer & Grapefruit Shandy, Hamm's, Michelob Ultra Pure Gold
            • Fav other beer: DAB, Sam Adams regular, Third Shift amber or Coors Batch 19, Stella Artois
            • Fav cheap beers: Pabst, High Life, Hamm's & Stroh's
            • Most favorite beer: The one in your fridge
            • Wine: Red- big, bold, tannic & peppery- Petite Sirah, Zinfandel, Cabernet Sauv, Sangiovese, Syrah, etc
            • Whiskey: Buffalo Trace, Eagle Rare, E.H. Taylor, Blanton's, Old Forester 1870, Elijah Craig, Basil Hayden's. Neat please.
            • Scotch: Current favorite- The Arran (anything by them), Glenmorangie 12yr Lasanta, sherry cask finished. The Balvenie Double Wood, also like Oban 18yr, and The Glenlivet Nadurra (Oloroso sherry cask finished) among others. Neat please.

            About me
            Real name: Aaron
            Location: Farwell, Michigan- near Clare. (dead center of lower peninsula)

            Occupation:
            • Healthcare- Licensed & Registered Respiratory Therapist (RRT) for MidMichigan Health, a University of Michigan Health System.

          #5
          Originally posted by Jerod Broussard View Post
          We had 20's on my vacation. They were calling for lows in the 30's this weekend, not they are bumping that up to at least 40.

          I swear, right now, one of my step-sons is pretending to be a fireman with a spider man mask (I asked him if his face got burnt )....he just saved a doll like 50 times from a house fire. Stupid kid kept crawling back in.
          To quote one of my favorite lines from The Simpsons- "Stupid babies need the MOST attention!"

          Comment

          • smarkley
            Former Member
            • Jul 2014
            • 1421

            #6
            42 F
            5.5 C

            Comment

            • Psinderson
              Charter Member
              • Dec 2014
              • 258
              • Pittsburgh, PA
              • Cookers:
                - 2013 18.5" Weber Smokey Mountain'
                - 2012 22" Weber One Touch Silver
                - 2015 Weber Spirit 210 Gasser

                Thermometers:
                - Thermoworks Thermopop, white
                - Thermoworks DOT, white, with meat probe and air probe

                Accessories:
                - Grill Grates
                - Rotisserie attachment for Kettle
                - Weber Rapid Fire Chimney

                Beverages:
                - Total beer geek
                - Whiskey, preferably a good Rye but I also enjoy Bourbon, Wheat and Scotch

              #7
              32 F 0 C

              Comment

              • jgg85234
                Charter Member
                • Nov 2014
                • 736
                • Gilbert, AZ (Suburb of Phoenix)
                • *Cooking Equipment
                  Kamado Joe Classic in Eucalyptus Table (2016)
                  Kamado Joe Joetisserie (2017)
                  Weber 22.5" Kettle (K Date Code - 1988) Wooden handles/wood side table
                  Adrenaline BBQ Company Slow n Sear #61
                  Adrenaline BBQ Company Drip n Griddle
                  Weber Smokey Mountain 14.5" (2014)
                  *Controllers
                  Flame Boss 200
                  *Thermometers
                  Thermapen MK4 (Red)
                  Thermopop (Red)
                  Thermoworks TW8060 with grill and meat probes
                  *Favorite Whisky - Knockando Speyside Single Malt
                  *Favorite Red Wine - Clos du Bois Marlstone
                  *Favorite White Wine - Sonoma Cutrer Chardonnay
                  *Favorite Beer - Budweiser Budvar (Czechvar in the US) frisch vom fass
                  *Favorites to grill - New York Strips or Top Sirloins, pizzas are fun too
                  *Favorites to smoke - Baby Back or St. Louis Ribs, Pork Butts, Standing Rib Roast, Strip Loin Roast, Tri-Tip, Chicken, Turkey, Pork Loin, Cornish Hens

                #8
                A chilly 55 F (13C) Winter is here (at least for a week or so). Supposed to be back over 70 for the daytime high by Christmas day.


                Jim

                Comment

                • cdd315
                  Founding Member
                  • Jul 2014
                  • 357
                  • Warman, Saskatchewan Canada
                  • Curtis D

                    BGE Large
                    45 gal Imp. UDS
                    Weber 22.5" Silver - for the lake
                    Weber 22.5" OTG - 2014
                    Centro Natural Gas - on it's last legs

                    Couple Maverick ET-733's
                    Thermapen
                    ThermoPop
                    BBQ Guru DigiQ II

                    Beer - Original 16
                    Bourbon - Bulleit
                    Rye - Gibsons Sterling

                  #9
                  This evening it's -7C (20F) - we have another warm trend coming .. supposed to be 0C by Monday!!

                  Comment

                  • The Burn
                    Founding Member
                    • Jul 2014
                    • 960
                    • West Chester, PA
                    • Gas Grill: NXR Tabletop/Portable Propane
                      Charcoal: Weber Performer Silver (i.e., 22.5")
                      Charcoal: Weber OTG 22.5"

                      Kettle Accessories: Slow 'n Sear, Smokenator and Vortex and bound to be more on the way
                      Smoker: GOSM Propane 38" 2-drawer
                      Pellet: CampChef/Browning Deluxe PGP24LTD

                      Thermometer: 2 Mavericks, Red backlit Thermapen
                      Anova Wi-Fi Sous Vide

                    #10
                    Balmy weather these last couple of days. Grilled some salmon tonight and it was 38F, "feels like" 28 out

                    Comment

                    • Jon Solberg
                      Former Member
                      • Jul 2014
                      • 4729

                      #11
                      32f
                      0c

                      Comment

                      • AllenW
                        Charter Member
                        • Dec 2014
                        • 51
                        • Mpls, MN

                        #12
                        23 here now, temp highs for the weekend are 33 and 34, warming a bit.

                        Comment

                        • Jon Solberg
                          Former Member
                          • Jul 2014
                          • 4729

                          #13
                          Holy Moly!

                          37f
                          3c

                          CRAZY WARM!

                          Comment

                          • Jerod Broussard
                            Moderator
                            • Jun 2014
                            • 9927
                            • East Texas
                            • Pit Barrel Cooker "Texas Brisket Edition"
                              Weber One Touch Premium Copper 22" Kettle (gift)
                              Slow 'n Sear for 22" Kettle
                              Weber One Touch Premium Black 26" Kettle (gift)
                              Slow 'n Sear XL for 26" Kettle (gift)
                              Weber Smokey Joe Gold
                              Weber Rapid Fire Chimney
                              Vortex
                              Maverick ET-732 White
                              Maverick ET-732 Copper
                              2- Auber SYL-1615 fan systems(Awesome!!!!!!!!)
                              Thermoworks Thermapen w/ Back light (gift)
                              Thermoworks Timestick
                              Cambro Model 300MPC110 w/ Winco SS Pans
                              B & B and Kingsford Charcoal
                              B & B Pellets

                            #14
                            55.5....supposed to drop down to 49 tonight. Might leave a faucet running to be safe.

                            Comment


                            • DWCowles
                              DWCowles commented
                              Editing a comment
                              Don't forget the heat tape for the water lines Jerod

                            • coventryhale
                              coventryhale commented
                              Editing a comment
                              AT 49F i'LL BREAL OUT THE COLD BEER!
                          • SaskatoonBusche
                            Former Member
                            • Aug 2014
                            • 31
                            • Saskatoon, Saskatchewan, Canada

                            #15
                            -10°C (14°F) overnight
                            stays around that temp (give or take a few degrees) until about Monday. Supposed to be -20°C next week (-4°F).
                            Hopefully get a decent amount of ice fishing in over the next few weeks.

                            Comment

                            Announcement

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                            2021 Meat-Up In Memphis Canceled - Rescheduled for March 2022

                            We've unfortunately had to cancel the 2021 Meat-Up in Memphis. We are rescheduling for March 18-20, 2022. More details and re-booking info coming soon! For now click here for more info.
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