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2021 Meat-Up In Memphis Canceled - Rescheduled for March 2022

We've unfortunately had to cancel the 2021 Meat-Up in Memphis. We are rescheduling for March 18-20, 2022. More details and re-booking info coming soon! For now click here for more info.
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What's the Temp / Weather Where You're At?

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  • bbqoaf
    Former Member
    • Jul 2014
    • 751
    • Calgary, Alberta, Canada

    #46
    -18 C, about 0 F, good times on the Canadian Prairie.

    Comment

    • cdd315
      Founding Member
      • Jul 2014
      • 357
      • Warman, Saskatchewan Canada
      • Curtis D

        BGE Large
        45 gal Imp. UDS
        Weber 22.5" Silver - for the lake
        Weber 22.5" OTG - 2014
        Centro Natural Gas - on it's last legs

        Couple Maverick ET-733's
        Thermapen
        ThermoPop
        BBQ Guru DigiQ II

        Beer - Original 16
        Bourbon - Bulleit
        Rye - Gibsons Sterling

      #47
      -23°C / -10°F with extreme cold warnings. Feels like -31C.

      Comment

      • David Parrish
        Founding Member - Pit Boss Emeritus
        • May 2014
        • 4905
        • Charlotte, NC

        #48
        53F and overcast. Don't even need a coat.

        Comment

        • Strat50
          Former Member
          • Nov 2014
          • 511
          • Houston, Alaska

          #49
          Right now it's 3 above with brilliant, star filled skies. Of course, with only 5 hours of daylight right now, one gets used to it(almost).

          Comment

          • HC in SC
            Former Member
            • Nov 2014
            • 476
            • SC Lowcountry

            #50
            70 and slightly overcast here in Charleston; but it looks like we got a big front coming in and we will probably have some cold (well, cold for us anyway - lol) weather after it passes.

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            Comment

            • Strat50
              Former Member
              • Nov 2014
              • 511
              • Houston, Alaska

              #51
              Okay, it's officially cold now. -7 and early in the evening. I guess it's better than Fairbanks. They're at -24. Better them than I...lol

              Comment

              • Jon Solberg
                Former Member
                • Jul 2014
                • 4729

                #52
                Strat, Your making me feel warmer:

                Fair
                2°F
                -17°C
                Last edited by Jon Solberg; January 5, 2015, 05:30 AM.

                Comment

                • Huskee
                  Administrator
                  • May 2014
                  • 15436
                  • central MI, USA
                  • Follow me on Instagram, huskeesbarbecue

                    Smokers / Grills
                    • Yoder loaded Wichita offset smoker
                    • PBC
                    • Grilla Silverbac pellet grill
                    • Slow 'N Sear Deluxe Kamado (SnSK)
                    • Masterbuilt Gravity 560
                    • Weber 22" Original Kettle Premium (copper)
                    • Weber 26" Original Kettle Premium (black)
                    • Weber 26" Original Kettle Premium (light blue)
                    • Weber Jumbo Joe Gold (18.5")
                    • Weber Smokey Joe Silver (14.5")
                    • Brinkmann cabinet charcoal smoker (repurposed)

                    Thermometers
                    • (3) Maverick XR-50: 4-probe Wireless Thermometers
                    • (7) Maverick ET-732s
                    • (1) Maverick ET-735 Bluetooth (in box)
                    • (1) Smoke X4 by ThermoWorks
                    • Thermapen MkII, orange
                    • ThermoPop, yellow
                    • ThermoWorks ChefAlarm
                    • Morpilot 6-probe wireless
                    • ThermoWorks Infrared IRK2
                    • ThermoWorks fridge & freezer therms as well

                    Accessories
                    • Instant Pot 6qt
                    • Anova Bluetooth SV
                    • Kitchen Aide mixer & meat grinder attachment
                    • Kindling Cracker King (XL)
                    • BBQ Dragon
                    • Weber full & half chimneys, Char-Broil Half Time chimney
                    • Weber grill topper
                    • Slow 'N Sear Original, XL, and SnS Charcoal Basket (for Jumbo Joe)
                    • Drip 'N Griddle Pan, 22' Easy Spin Grate, and Elevated Cooking grate, by ABCbarbecue
                    • Pittsburgh Digital Moisture Meter

                    Beverages
                    • Favorite summer beer: Leinenkugels Summer & Grapefruit Shandy, Hamm's, Michelob Ultra Pure Gold
                    • Fav other beer: DAB, Sam Adams regular, Third Shift amber or Coors Batch 19, Stella Artois
                    • Fav cheap beers: Pabst, High Life, Hamm's & Stroh's
                    • Most favorite beer: The one in your fridge
                    • Wine: Red- big, bold, tannic & peppery- Petite Sirah, Zinfandel, Cabernet Sauv, Sangiovese, Syrah, etc
                    • Whiskey: Buffalo Trace, Eagle Rare, E.H. Taylor, Blanton's, Old Forester 1870, Elijah Craig, Basil Hayden's. Neat please.
                    • Scotch: Current favorite- The Arran (anything by them), Glenmorangie 12yr Lasanta, sherry cask finished. The Balvenie Double Wood, also like Oban 18yr, and The Glenlivet Nadurra (Oloroso sherry cask finished) among others. Neat please.

                    About me
                    Real name: Aaron
                    Location: Farwell, Michigan- near Clare. (dead center of lower peninsula)

                    Occupation:
                    • Healthcare- Licensed & Registered Respiratory Therapist (RRT) for MidMichigan Health, a University of Michigan Health System.

                  #53
                  Brrr...

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                  Comment


                  • Jon Solberg
                    Jon Solberg commented
                    Editing a comment
                    I drove home this morning. The truck showed -2 in Kawkawlin. Unrelated brightside gas was 1.76 :0
                • David Parrish
                  Founding Member - Pit Boss Emeritus
                  • May 2014
                  • 4905
                  • Charlotte, NC

                  #54
                  Originally posted by HC in SC View Post
                  70 and slightly overcast here in Charleston; but it looks like we got a big front coming in and we will probably have some cold (well, cold for us anyway - lol) weather after it passes.

                  [ATTACH=CONFIG]n48659[/ATTACH]

                  Yep here in Charlotte it was 70 yesterday. Today it's not supposed to get over 45.

                  Comment

                  • cdd315
                    Founding Member
                    • Jul 2014
                    • 357
                    • Warman, Saskatchewan Canada
                    • Curtis D

                      BGE Large
                      45 gal Imp. UDS
                      Weber 22.5" Silver - for the lake
                      Weber 22.5" OTG - 2014
                      Centro Natural Gas - on it's last legs

                      Couple Maverick ET-733's
                      Thermapen
                      ThermoPop
                      BBQ Guru DigiQ II

                      Beer - Original 16
                      Bourbon - Bulleit
                      Rye - Gibsons Sterling

                    #55
                    -30°C feels like -39 with the wind.
                    -22°F

                    Supposed to stay like this until the weekend

                    Comment

                    • Powersmoke_80
                      Founding Member
                      • Aug 2014
                      • 885
                      • Bay City, Michigan
                      • Vintage Brinkmann Longhorn Offset Stick burner (newest addition)
                        Weber 22 w/SnS
                        Brinkmann Pellet Grill W/ Ortech TR-100
                        Vermont Castings, gas
                        Masterbuilt smoker, gas
                        Future build, 80 gallon tank hybrid, pellet/stick burner
                        iGrill black, dual probe thermometer
                        Thermapen instant read
                        Polder,Speed Read instant thermometer
                        Favorite Beer, Yeungling Black&Tan

                      #56
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                      Grilling some chicken breasts tonight, 5 deg.out side thermometer would only read down to 14 deg.

                      Bay City,MI
                      5

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                      Finally chickens Done,
                      Now i need to plug the Diesel in for morning!!!


                      Last edited by Powersmoke_80; January 5, 2015, 06:18 PM.

                      Comment

                      • frijolefrito
                        Former Member
                        • Jul 2014
                        • 288
                        • Right now Minot AFB ND

                        #57
                        - 19 YAY

                        Comment

                        • Jon Solberg
                          Former Member
                          • Jul 2014
                          • 4729

                          #58
                          This is a much welcomed warm up.

                          Overcast and Breezy

                          15°F
                          -9°C

                          Comment

                          • smarkley
                            Former Member
                            • Jul 2014
                            • 1421

                            #59
                            30 deg F... and foggy (daggum inversion)

                            Comment

                            • cdd315
                              Founding Member
                              • Jul 2014
                              • 357
                              • Warman, Saskatchewan Canada
                              • Curtis D

                                BGE Large
                                45 gal Imp. UDS
                                Weber 22.5" Silver - for the lake
                                Weber 22.5" OTG - 2014
                                Centro Natural Gas - on it's last legs

                                Couple Maverick ET-733's
                                Thermapen
                                ThermoPop
                                BBQ Guru DigiQ II

                                Beer - Original 16
                                Bourbon - Bulleit
                                Rye - Gibsons Sterling

                              #60
                              -26°C feels like -37 with the wind.
                              -15°F

                              Supposed to change tomorrow

                              Comment


                              • Dewesq55
                                Dewesq55 commented
                                Editing a comment
                                OK, you win! DAY-um, that's cold!!!

                                Where are you located, Curtis?

                                DEW

                              • Dewesq55
                                Dewesq55 commented
                                Editing a comment
                                Nevermind, I see in your profile, you are in Saskatchewan. I figured Canada somewhere because of the metric temps.

                                DEW

                              • cdd315
                                cdd315 commented
                                Editing a comment
                                Ya, Saskatchewan Sometimes I wonder why I stay here LOL. We will usually get a week or two of cold temps like this but the norm for this time of year is around -15C or so and that's not so bad.

                            Announcement

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                            2021 Meat-Up In Memphis Canceled - Rescheduled for March 2022

                            We've unfortunately had to cancel the 2021 Meat-Up in Memphis. We are rescheduling for March 18-20, 2022. More details and re-booking info coming soon! For now click here for more info.
                            See more
                            See less
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