This last weekend my team and I competed in the biggest KCBS Sanctioned comp outside the US, the Ruhrpott BBQ comp in Germany. 58 teams from a lot of countries in Europe and even a few US based teams such as Wicked Que from Georgia, Buttrub.com and The BBQ Guru. We didn't do very well but had a great time nonetheless, we ended 48th overall. Anyway, here's a few pics of the event.
Seasoning the Brisket (ps, that's me)

Injecting the Butt

Chicken time!


Working on Ribs

Our pork turn in

Brisket turn in

There were two other categories, saucage and chef's choice

And here's a few other pics:
Our home build vault smoker

our setup

Seasoning the Brisket (ps, that's me)
Injecting the Butt
Chicken time!
Working on Ribs
Our pork turn in
Brisket turn in
There were two other categories, saucage and chef's choice
And here's a few other pics:
Our home build vault smoker
our setup
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