Welcome!


This is a membership forum. As a guest, you can click around a bit. View 5 pages for free. If you would like to participate, please join.

[ Pitmaster Club Information | Join Now | Login | Contact Us ]

There are 4 page views remaining.

Announcement

Collapse

2021 Meat-Up In Memphis Canceled - Rescheduled for March 2022

We've unfortunately had to cancel the 2021 Meat-Up in Memphis. We are rescheduling for March 18-20, 2022. More details and re-booking info coming soon! For now click here for more info.
See more
See less

Christmas morning...

Collapse
X
 
  • Filter
  • Time
  • Show
Clear All
new posts
  • DWCowles
    Founding Member
    • Jul 2014
    • 9696
    • Smiths Grove, Ky
    • Hi, my name is Darrell. I'm an OTR truck driver for over 25 years. During my off time I love doing backyard cooks. I have a 48" Lang Deluxe smoker, Rec-Tec pellet smoker,1 Weber Genesis 330, 1 Weber Performer (blue), 2 Weber kettles (1 black and 1 Copper), 1 26" Weber kettle, a WSM, 8 Maverick Redi Chek thermometers, a PartyQ, 2 SnS, Grill Grates, Cast Iron grates, 1 ThermoPop (orange) and 2 ThermoPens (pink and orange) and planning on adding more cooking accessories. Now I have an Anova sous vide, the Dragon blower and 2 Chef alarms from Thermoworks.

    Christmas morning...

    Nothing like scramble eggs, bacon, biscuit and coffee in a PBC mug đź‘Ś Click image for larger version

Name:	IMG_0420.JPG
Views:	21
Size:	3.74 MB
ID:	254621
  • johnsteen
    Charter Member
    • Jan 2015
    • 242

    #2
    Sweet!

    Comment

    • Shane Rakow
      Club Member
      • Oct 2016
      • 568
      • Nebraska
      • Traeger Pellet w/ add-on Cold Smoker attachment (2008)
        Weber-22" Kettle w/SnS Plus (2002)
        Brinkman Bullet Smoker (super old)
        Little Chief (really, really old)
        Kenmore Propane 4-burner w/Searing Station (2015)
        Burn Pit (1992)
        ThermoWorks Smoke (2016)
        ThermoWorks Thermapen (old, waiting to win a new one)

        Favorite Dog Breed: German Shorthair Pointer
        Favorite Car: The ones that start
        Favorite Month: October
        Favorite Steak: Ribeye, rare, and reverse seared

      #3
      Merry Christmas, and good morning, DWCowles. Your pic had just prodded me to get outta' the chair, and go fetch some breakfast for myself!

      Comment

      • tbob4
        Charter Member
        • Nov 2014
        • 2494
        • Chico, CA
        • BBQ's
          _____________________
          California Custom Smokers Intensive Cooking Unit
          California Custom Smokers Meat Locker
          Santa Maria Grill
          Vision Grill

          Beer
          _______________________
          Sierra Nevada IPA

          Wood
          _______________________
          Almond
          Oak
          Madrone
          Cherry
          Peach
          Apple

        #4
        Merry Christmas!

        Comment

        • Atalanta
          Club Member
          • Jul 2016
          • 431
          • Barnsley's Ford
          • Grills: 22" Weber (wood handles) (another Weber on the way), Lodge Sportsman "hibachi"
            Smoker: None yet, part of why I joined
            Thermometer: 10+ yr old Taylor digital thermometer with remote
            Sous Vide: Anovo Imersion Circulator (1st gen)
            Coffee Roaster: Hot Top Coffee Roaster
            Adult Beverages: Fighting Cock Bourbon, Leinny Shandy, Troegs Mad Elf

          #5
          Yum! Looks good to me.

          Comment

          • lschweig
            Former Member
            • Jul 2014
            • 979
            • Oswego, Il

            #6
            It is now Christmas night and while your picture this morning almost caused me to cook some breakfast, I am glad I did not as I feel like I have been eating all day. Wait a minute, I have been!

            Right now I feel like you could spin me on my belly, attach a couple of magnets, and use me as a compass.

            Comment

            • GadjetGriller
              Club Member
              • Dec 2015
              • 754
              • Lubbock tx
              • I have 3 outdoor devices (plus a couple indoor items) Starting with the PBC, Faux Kamado Kooker,(Akorn metal Kamado) & Oklahoma Joe offset grill and smoker. I use the FireBoard WiFi Thermometer. IQ110 (heat control device for akorn) recently acquired a Char-Broil Big Easy TRU-INFRARED 3-in-1 Roaster, Smoker and Grill, I also have A Anova & Joule Sous Vide Wands and The Steakager ( a unit for Dry aging big hunks of meat!)

              #7
              Thats a proper Breakfast!! looks great!

              Comment

              Announcement

              Collapse

              2021 Meat-Up In Memphis Canceled - Rescheduled for March 2022

              We've unfortunately had to cancel the 2021 Meat-Up in Memphis. We are rescheduling for March 18-20, 2022. More details and re-booking info coming soon! For now click here for more info.
              See more
              See less
              Working...
              X
              false
              0
              Guest
              500
              ["pitmaster-my-membership","login","join-pitmaster","lostpw","reset-password","special-offers","help","nojs","meat-ups","gifts","authaau-alpha","ebooklogin-start","alpha","start"]
              false
              false
              {"count":0,"link":"/forum/announcements/","debug":""}